{"id":92457,"date":"2023-02-21T22:00:47","date_gmt":"2023-02-21T15:00:47","guid":{"rendered":"https:\/\/superapp.id\/blog\/?p=92457"},"modified":"2023-02-21T06:47:24","modified_gmt":"2023-02-20T23:47:24","slug":"resep-olahan-kambing-17-2-23-bal","status":"publish","type":"post","link":"https:\/\/superapp.id\/blog\/resep\/resep-olahan-kambing-17-2-23-bal\/","title":{"rendered":"16 Resep Olahan Daging Kambing Untuk Berbuka Puasa"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">Resep olahan kambing bisa menjadi pilihan alternatif Sedulur yang kebingungan untuk memasak sajian apa pada saat berbuka puasa. Selain rasanya yang sudah pasti lezat khas daging kambing, tentunya berbagai macam hidangan tersebut sangat mengenyangkan perut. Aktivitas pasca berbuka puasa seperti tarawih dan membaca Al Qur\u2019an pun bisa Sedulur libas habis.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Cari tahu resep olahan kambing apa saja yang bisa Sedulur buat untuk hidangan berbuka puasa pada ulasan berikut!<\/span><\/p>\n<p><b>BACA JUGA: <\/b><a href=\"https:\/\/superapp.id\/blog\/resep\/resep-kue-talam\/\"><b>Resep Kue Talam Tepung Beras Pandan, Lembut dan Manis!<\/b><\/a><\/p>\n<h2><span style=\"color: #000000;\"><b>Macam-macam resep olahan kambing yang pas buat hidangan berbuka puasa<\/b><\/span><\/h2>\n<p><span style=\"font-weight: 400;\">Asal tidak berlebihan, menyantap olahan daging untuk berbuka puasa dapat bermanfaat bagi tubuh kita, lho Sedulur! Daging kambing dipercaya ampuh untuk mengatasi tekanan darah rendah. Jadi, ia sangat cocok untuk mengembalikan semangat beraktivitas selepas seharian penuh berpuasa.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Lantas, apa saja resep olahan kambing yang pas buat hidangan berbuka puasa? Yuk, cek daftarnya di bawah ini!<\/span><\/p>\n<p><b>BACA JUGA: <\/b><a href=\"https:\/\/superapp.id\/blog\/resep\/resep-agar-agar\/\"><b>14 Resep Agar-Agar Manis, Lembut dan Mudah Dibuat<\/b><\/a><\/p>\n<h2><span style=\"color: #000000;\"><b>1. Kari kambing<\/b><\/span><\/h2>\n<figure id=\"attachment_92582\" aria-describedby=\"caption-attachment-92582\" style=\"width: 710px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-92582\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Kompas-1-720x405.jpeg\" alt=\"resep olahan kambing\" width=\"720\" height=\"405\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Kompas-1-720x405.jpeg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Kompas-1-444x250.jpeg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Kompas-1-600x337.jpeg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Kompas-1-285x160.jpeg 285w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><figcaption id=\"caption-attachment-92582\" class=\"wp-caption-text\">Kompas<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan yang dibutuhkan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">200 gr kentang, potong menjadi setengah lingkaran<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd sdt gula pasir<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bc sdt merica bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdm garam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1,5 liter santan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">400 gr daging kambing, potong-potong<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 lembar daun salam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 cm lengkuas, memarkan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 batang serai, memarkan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 buah kapulaga<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 buah cengkih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 sdm minyak goreng<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 cm kunyit, dibakar<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 buah cabai merah<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 butir kemiri, disangrai<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bc sdt jintan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd sdt ketumbar<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">4 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">10 butir bawang merah<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara memasak:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan minyak goreng. Tumis bumbu halus, cengkih, kapulaga, serai, lengkuas, dan daun salam sampai harum.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan daging kambing, aduk rata. Masak sampai berubah warna.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan santan, garam, merica bubuk, dan gula pasir. Masak sampai mendidih dan daging empuk.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan kentang. Masak sampai matang dan kuah kental.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sajikan kari kambing untuk berbuka puasa.<\/span><\/li>\n<\/ul>\n<p><b>BACA JUGA: <\/b><a href=\"https:\/\/superapp.id\/blog\/resep\/tumis-buncis-telur-13-2-23-bel\/\"><b>Resep Tumis Buncis Telur Pelengkap Menu Buka Puasa<\/b><\/a><\/p>\n<h2><span style=\"color: #000000;\"><b>2. Rendang daging kambing<\/b><\/span><\/h2>\n<figure id=\"attachment_92581\" aria-describedby=\"caption-attachment-92581\" style=\"width: 710px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-92581\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Kompas-2-720x405.jpg\" alt=\"resep olahan kambing\" width=\"720\" height=\"405\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Kompas-2-720x405.jpg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Kompas-2-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Kompas-2-600x337.jpg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Kompas-2-285x160.jpg 285w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><figcaption id=\"caption-attachment-92581\" class=\"wp-caption-text\">Kompas<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan yang dibutuhkan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Gula aren secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kaldu jamur secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt asam Jawa, dicairkan dengan sedikit air<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">200 ml minyak goreng<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2,5 butir santan kental<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 kg daging kambing<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu rebus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt jintan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">10 buah cengkih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 buah bunga lawang<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 ruas kayu manis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">12 buah cabai kering<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">20 buah isi kapulaga<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">50 gr ketumbar<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Hasil dari bumbu rebus<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">6 buah kemiri<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 ruas jari kunyit<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 ruas atau sekitar 50 gr jahe<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 ons bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 ons bawang merah<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 ons cabai merah<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu kasar:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">15 lembar daun salam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">10 lembar daun jeruk purut<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 lembar daun kunyit, simpulkan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">200 gr lengkuas, digeprek<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 batang serai, digeprek<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara memasak:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Lemak daging kambing dibuang hingga bersih.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Cuci dan tiriskan saat akan dimasak.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Bumbu kasar digoreng hingga kecokelatan dan aromanya keluar, lalu tiriskan semua bahan.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tumis bumbu halus hingga kering.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan 1\/3 bagian dari santan kental, masak hingga santan dan bumbu matang serta agak mengering.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan daging kambing, tumis hingga airnya yang keluar mengering.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan air asam Jawa, santan encer, gula aren, garam, kaldu jamur. Masak hingga daging empuk.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan sisa santan kental, masak diaduk terus hingga santan matang dan agak berminyak.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Koreksi rasa.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sajikan rendang daging kambing untuk berbuka puasa.<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>3. Semur daging kambing lada hitam<\/b><\/span><\/h2>\n<figure id=\"attachment_92580\" aria-describedby=\"caption-attachment-92580\" style=\"width: 710px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-92580\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Tastynesia-3-720x405.webp\" alt=\"resep olahan kambing\" width=\"720\" height=\"405\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Tastynesia-3-720x405.webp 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Tastynesia-3-800x450.webp 800w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Tastynesia-3-444x250.webp 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Tastynesia-3-600x337.webp 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Tastynesia-3-285x160.webp 285w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><figcaption id=\"caption-attachment-92580\" class=\"wp-caption-text\">Tastynesia<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan yang dibutuhkan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kecap manis secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kaldu bubuk secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Air secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Minyak secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 sdm saus tiram<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 sdm kecap Inggris<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">100 gr gula aren, iris-iris<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdm gula pasir<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd sdt lada bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd sdt pala bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 lembar daun jeruk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 lembar daun salam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 batang serai, memarkan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 ruas lengkuas, memarkan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 buah bawang bombay<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">10 buah cabai rawit merah<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 buah tomat ceri<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 kg daging kambing<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 ruas jempol jahe<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">4 buah kemiri, disangrai<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdm ketumbar, disangrai<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd sdt jintan, disangrai<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdm lada hitam, disangrai<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">6 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">8 siung bawang merah<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara memasak:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Cuci bersih dan potong daging kambing, lalu sisihkan. Tumis bumbu halus sampai layu.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kemudian masukkan bawang bombay, daun salam, daun jeruk, lengkuas, serai, pala bubuk, dan lada bubuk ke dalam wajan. Aduk rata, lalu masukkan daging. Tambahkan air secukupnya.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Lalu masukkan gula aren, gula pasir, kecap Inggris, kecap manis, saus tiram, garam, dan kaldu bubuk secukupnya.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masak hingga daging empuk dan matang, terakhir masukkan tomat cherry. Aduk rata, masak sampai kuah menyusut dan agak sedikit mengental. Angkat dan taburi bawang goreng di atasnya.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sajikan semur daging kambing lada hitam untuk berbuka puasa.<\/span><\/li>\n<\/ul>\n<p><b>BACA JUGA: <\/b><a href=\"https:\/\/superapp.id\/blog\/resep\/es-selendang-mayang\/\"><b>Resep Es Selendang Mayang Khas Betawi, Takjil Segar Untuk Berbuka<\/b><\/a><\/p>\n<h2><span style=\"color: #000000;\"><b>4. Daging kambing rempah<\/b><\/span><\/h2>\n<figure id=\"attachment_92579\" aria-describedby=\"caption-attachment-92579\" style=\"width: 710px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-92579\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/HonestDocs-4-720x405.jpg\" alt=\"resep olahan kambing\" width=\"720\" height=\"405\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/HonestDocs-4-720x405.jpg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/HonestDocs-4-800x450.jpg 800w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/HonestDocs-4-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/HonestDocs-4-600x337.jpg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/HonestDocs-4-285x160.jpg 285w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><figcaption id=\"caption-attachment-92579\" class=\"wp-caption-text\">HonestDocs<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan yang dibutuhkan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">500 gr daging kambing<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk merendam daging:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 buah jeruk nipis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 ruas jahe, iris-iris tipis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 sdm garam kasar<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd buah nanas, dicincang<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk mempresto daging:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Air secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd sdt garam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 daun jeruk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd bawang bombay<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 buah serai<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 ruas jahe, iris-iris<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu iris:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 buah cabai merah<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 buah bawang bombay<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu utama:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt bubuk kaldu jamur<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt gula<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd sdt bubuk cabai<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdm kecap manis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt garam masala<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara memasak:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Potong daging sesuai selera dan langsung beri bahan rendam, biarkan selama 1,5 jam supaya daging empuk dan tidak bau.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Siapkan air rebusan dan rebus daging kambing sebentar untuk buang kotoran, kemudian angkat, dan tiriskan.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Siapkan presto dan masukkan bahan rebus beserta daging kambing, presto kurang lebih 30 menit dari alat sudah mendesis.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tumis bahan iris dan masukkan daging kambing yang sudah empuk.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Beri bumbu dan tambah air kaldu secukupnya, koreksi rasa.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sajikan daging kambing rempah untuk berbuka puasa.<\/span><\/li>\n<\/ul>\n<p><b>BACA JUGA: <\/b><a href=\"https:\/\/superapp.id\/blog\/resep\/ayam-goreng-padang-15-2-23-bel\/\"><b>Resep Ayam Goreng Padang Enak, Pas Untuk Lauk Buka Puasa!<\/b><\/a><\/p>\n<h2><span style=\"color: #000000;\"><b>5. Daging kambing cabai hijau<\/b><\/span><\/h2>\n<figure id=\"attachment_92578\" aria-describedby=\"caption-attachment-92578\" style=\"width: 710px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-92578\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Karanganyar-News-5-720x405.jpg\" alt=\"resep olahan kambing\" width=\"720\" height=\"405\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Karanganyar-News-5-720x405.jpg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Karanganyar-News-5-800x450.jpg 800w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Karanganyar-News-5-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Karanganyar-News-5-600x337.jpg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Karanganyar-News-5-285x160.jpg 285w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><figcaption id=\"caption-attachment-92578\" class=\"wp-caption-text\">Karanganyar News<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan yang dibutuhkan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 sdm minyak untuk menumis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">300 ml air<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bc sdt lada putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd sdt gula pasir<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00be sdt garam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 sdm kecap<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 lembar daun jeruk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 batang serai<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">400 gr daging kambing<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk tumbuk kasar:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt terasi<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 buah cabai hijau keriting<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">6 buah cabai hijau besar<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">8 butir bawang merah<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara memasak:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tumis bumbu tumbuk kasar, serai, dan daun jeruk hingga harum.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan daging kambing, aduk sampai berubah warna.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan garam, lada putih bubuk, gula pasir, kecap manis, aduk rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tuang air, masak hingga meresap dan daging empuk.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Angkat jika sudah matang.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sajikan daging kambing cabai hijau untuk berbuka puasa.<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>6. Kikil kambing<\/b><\/span><\/h2>\n<figure id=\"attachment_92577\" aria-describedby=\"caption-attachment-92577\" style=\"width: 670px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-92577\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Cookpad-6-680x405.jpg\" alt=\"resep olahan kambing\" width=\"680\" height=\"405\" \/><figcaption id=\"caption-attachment-92577\" class=\"wp-caption-text\">Cookpad<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan yang dibutuhkan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">200 ml air<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Penyedap rasa secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Gula pasir secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kecap secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Lada bubuk secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Daun salam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Lengkuas secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Jahe secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Serai secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 cabai rawit setan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">10 cabai hijau, potong menyerong besar<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">4 siung bawang putih, iris-iris tipis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 siung bawang merah, iris-iris tipis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kaki kambing, bersihkan hingga menyeluruh<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara memasak:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Rebus kaki kambing dan iris-iris. Sisihkan.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tuang minyak sayur secukupnya ke penggorengan.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tumis bawang merah dan bawang putih sampai harum.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan cabai hijau hingga layu.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan daun salam, lengkuas, jahe, dan serai yang sudah digeprek.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kemudian tambahkan air 200 ml, tunggu hingga mendidih.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Setelah mendidih, masukkan kikil kambing, lalu beri garam, kecap, lada bubuk, gula pasir sedikit.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Setelah dirasa sudah masak dan air sudah sedikit menyusut, tambahkan penyedap rasa.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sajikan kikil kambing untuk berbuka puasa.<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>7. Daging kambing bumbu merah<\/b><\/span><\/h2>\n<figure id=\"attachment_92576\" aria-describedby=\"caption-attachment-92576\" style=\"width: 670px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-92576\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Cookpad-7-680x405.jpg\" alt=\"resep olahan kambing\" width=\"680\" height=\"405\" \/><figcaption id=\"caption-attachment-92576\" class=\"wp-caption-text\">Cookpad<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan yang dibutuhkan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Minyak goreng secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 gelas air<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bc kg daging kambing<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 ruas jahe<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 butir bawang merah<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">25 gr cabai merah keriting<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu cemplung:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Gula secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kaldu bubuk secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Daun salam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Daun jeruk secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 batang kecil kayu manis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 sdm saus tomat<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara memasak:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Siapkan semua bahan. Cabenya direbus dulu hingga lunak.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Blender cabai, bawang merah, bawang putih, dan jahe. Jangan lupa beri minyak goreng.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan bumbu dalam wajan, aduk hingga mengeluarkan minyak.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan sedikit minyak. Masukkan semua bumbu cemplung.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan daging. Aduk hingga mengeluarkan air.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan air. Masak hingga airnya surut.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Jika daging belum lunak, bisa ditambahkan air lagi.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sajikan daging kambing bumbu merah untuk berbuka puasa.<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>8. Nasi rempah daging kambing<\/b><\/span><\/h2>\n<figure id=\"attachment_92575\" aria-describedby=\"caption-attachment-92575\" style=\"width: 710px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-92575\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-8-720x405.jpg\" alt=\"resep olahan kambing\" width=\"720\" height=\"405\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-8-720x405.jpg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-8-800x450.jpg 800w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-8-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-8-768x432.jpg 768w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-8-1536x864.jpg 1536w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-8-600x337.jpg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-8-285x160.jpg 285w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-8.jpg 1920w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><figcaption id=\"caption-attachment-92575\" class=\"wp-caption-text\">Masak Apa Hari Ini<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan yang dibutuhkan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdm margarin<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 sdm minyak<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt bubuk kari, sesuai selera<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Merica secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Gula secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 batang serai, digeprek<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 lembar daun salam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 buah bawang bombay berukuran kecil, iris-iris<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">4 butir cabai hijau<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">500 ml santan, sesuai selera<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">750 gr daging kambing, masak hingga \u00be empuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">300 gr beras, cuci kemudian tiriskan<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu rempah:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd buah pala<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 butir kapulaga<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 batang kecil kayu manis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 butir cengkih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 bunga lawang<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 sdt ketumbar, disangrai<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd sdt jintan, disangrai<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 cm jahe<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 ruas kunyit bakar<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">12 butir bawang merah<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara memasak:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan minyak dan margarin, masukkan bahan rempah, aduk hingga wangi. Masukkan daun salam, serai, cabai hijau, aduk hingga hingga harum. Masukkan bumbu halus, bubuk kari, tumis hingga matang.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan daging kambing dan bawang bombay, aduk rata. Tuang santan.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Bumbui dengan gula dan garam secukupnya, biarkan mendidih dan daging kambing empuk, angkat daging kambing. Bisa langsung disantap atau dibakar terlebih dahulu.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan beras, cek jumlah santan, sesuaikan seperti memasak nasi biasanya, ditambah garam jika perlu. Aduk terus hingga terserap. Matikan api, tutup, dan biarkan sebentar.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Didihkan dandang kukusan. Kukus nasi hingga matang sekitar 35 menit.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sajikan nasi rempah daging kambing untuk berbuka puasa.<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>9. Kambing masak kecap<\/b><\/span><\/h2>\n<figure id=\"attachment_92574\" aria-describedby=\"caption-attachment-92574\" style=\"width: 710px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-92574\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-9-720x405.jpg\" alt=\"\" width=\"720\" height=\"405\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-9-720x405.jpg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-9-800x450.jpg 800w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-9-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-9-600x337.jpg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-9-285x160.jpg 285w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><figcaption id=\"caption-attachment-92574\" class=\"wp-caption-text\">Masak Apa Hari Ini<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan yang dibutuhkan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Gula secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Air secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">4-5 sdm kecap manis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 buah cengkih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 kayu manis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 buah kentang, dibagi jadi 6 bagian lalu goreng<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">500 gr daging kambing\u00a0<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt kunyit bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 cm jahe<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">4 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">10 butir bawang merah<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 cabai merah besar<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara memasak:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Rebus daging kambing sampai setengah matang. Potong daging, kuah kaldu sisihkan.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan minyak, masukkan cengkih dan kayu manis lalu masukkan bumbu halus, tumis sampai matang dan berubah warna.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan daging kambing lalu beri kecap manis, aduk. Masukkan kuah kaldu daging sedikit demi sedikit lalu bumbui dengan garam dan gula. Masak sampai daging empuk, cek rasa<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan kentang dan masak hingga bumbu meresap.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sajikan kambing masak kecap untuk berbuka puasa.<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>10. Kambing pedas ala Timur Tengah<\/b><\/span><\/h2>\n<figure id=\"attachment_92573\" aria-describedby=\"caption-attachment-92573\" style=\"width: 550px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-92573\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/JawaPos-10.jpg\" alt=\"\" width=\"560\" height=\"390\" \/><figcaption id=\"caption-attachment-92573\" class=\"wp-caption-text\">JawaPos<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan yang dibutuhkan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Mentega secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Minyak zaitun secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 kg daging kambing<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu tumbuk:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1,5 sdm lada hitam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdm adas manis<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu tumis:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Gula secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">25 buah cabai rawit, diblender kasar<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">10 buah cabai merah, diblender kasar<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">7 butir bawang merah utuh<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 siung bawang putih, iris-iris<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 buah bawang bombay berukuran sedang, diiris memanjang<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara memasak:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Presto daging kambing selama 10 menit dengan diberi sedikit garam. Setelah matang, goreng daging sampai setengah kering.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan minyak zaitun dan mentega di wajan, masukkan bawang putih dan bawang merah. Tumis sampai harum.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan irisan bawang bombay, tumis sampai layu dan harum.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Lalu tambahkan cabai merah dan rawit, serta bumbu tumbuk. Tumis sampai benar-benar matang dan harum.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Terakhir, masukkan daging yang sudah digoreng setengah kering, beri sedikit air kaldu sisa rebusan daging. Aduk sampai bumbu tercampur rata dan agak mengering.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Matikan api.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sajikan kambing pedas ala Timur Tengah untuk berbuka puasa.<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>11. Tengkleng kambing<\/b><\/span><\/h2>\n<figure id=\"attachment_92572\" aria-describedby=\"caption-attachment-92572\" style=\"width: 690px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-92572\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Indozone-11-700x405.jpg\" alt=\"\" width=\"700\" height=\"405\" \/><figcaption id=\"caption-attachment-92572\" class=\"wp-caption-text\">Indozone<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan yang dibutuhkan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Gula secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kaldu jamur secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">500 ml santan cair<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 buah cabai rawit, iris-iris<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdm gula Jawa<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 sdm kecap manis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 batang kayu manis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 buah pekak atau bunga lawang<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 butir cengkih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 butir kapulaga<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 lembar daun jeruk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 lembar daun salam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 batang serai<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">500 gr tulang kambing<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 cm jahe<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 cm kunyit<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 butir kemiri<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">6 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">8 siung bawang merah<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara memasak:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Cuci bersih tulang kambing, bisa direbus terlebih dahulu atau langsung dimasak.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tumis serai, daun salam, daun jeruk, cengkih, kapulaga, pekak, dan kayu manis sampai wangi. Masukan bumbu halus.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tumis sebentar saja, langsung masukan tulang kambing disusul dengan santan encer.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan gula merah, garam, gula pasir, dan kaldu jamur secukupnya.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masak dengan ditutup rapat sampai air sedikit menyusut. Sesekali diaduk biar empuknya rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan kecap manis dan cabai iris, aduk rata. Masak sampai kuah mengental.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sajikan tengkleng kambing untuk berbuka puasa.<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>12. Daging kambing asam manis<\/b><\/span><\/h2>\n<figure id=\"attachment_92571\" aria-describedby=\"caption-attachment-92571\" style=\"width: 670px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-92571\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Cookpad-12-680x405.jpg\" alt=\"\" width=\"680\" height=\"405\" \/><figcaption id=\"caption-attachment-92571\" class=\"wp-caption-text\">Cookpad<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan yang dibutuhkan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Daging kambing secukupnya<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Ketumbar secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Gula secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 ruas jempol asam Jawa<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 ruas jari kunyit<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">10 butir cabai rawit<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">7 siung bawang putih<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu rajang:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 genggam bawang merah<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara memasak:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tumis daging sampai berubah warna.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan rajangan bawang merah ke tumisan daging sampai wangi.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan bumbu halus.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan 3-5 lembar daun jeruk purut.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Setelah bumbu harum, tambahkan air.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masak dengan api kecil sampai air tinggal sedikit.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sajikan daging kambing asam manis untuk berbuka puasa.<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>13. Krengsengan kambing<\/b><\/span><\/h2>\n<figure id=\"attachment_92570\" aria-describedby=\"caption-attachment-92570\" style=\"width: 710px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-92570\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-13-720x405.jpg\" alt=\"\" width=\"720\" height=\"405\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-13-720x405.jpg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-13-800x450.jpg 800w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-13-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-13-768x432.jpg 768w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-13-1536x864.jpg 1536w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-13-600x337.jpg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-13-285x160.jpg 285w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-13.jpg 1920w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><figcaption id=\"caption-attachment-92570\" class=\"wp-caption-text\">Masak Apa Hari Ini<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan yang dibutuhkan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Gula secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 sdm kecap manis atau sesuai selera<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Air secukupnya untuk merebus<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">500 gr daging kambing<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 sdt lada bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 buah kemiri<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 buah tomat ukuran besar<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 ruas jempol jahe<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">6 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">15 butir bawang merah<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara memasak:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Rebus daging kambing sampai setengah matang.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tumis bumbu halus sampai matang dan berubah warna. Masukkan tumisan bumbu ke rebusan kambing, bumbui dengan kecap manis, garam, dan gula, cek rasa.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masak sampai daging empuk, air menyusut, dan bumbu meresap. Taburkan bawang goreng.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sajikan krengsengan kambing untuk berbuka puasa.<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>14. Semur daging kambing<\/b><\/span><\/h2>\n<figure id=\"attachment_92569\" aria-describedby=\"caption-attachment-92569\" style=\"width: 590px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-92569\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/IDN-TImes-14.jpg\" alt=\"\" width=\"600\" height=\"400\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/IDN-TImes-14.jpg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/IDN-TImes-14-390x260.jpg 390w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><figcaption id=\"caption-attachment-92569\" class=\"wp-caption-text\">IDN TImes<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan yang dibutuhkan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Lada bubuk secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Gula secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Air untuk merebus secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd pala, iris-iris<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 buah cengkih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 telunjuk kayu manis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5-6 sdm kecap manis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">12 butir bawang merah, iris tipis kemudian ulek kasar<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 kentang besar, belah menjadi 8 bagian dan goreng setengah matang<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 buah tomat, belah menjadi 4 bagian<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">500 gr daging kambing<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara memasak:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Rebus daging kambing, buang busa kotorannya. Lalu masukkan kecap manis, rebus sampai setengah empuk.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan bawang merah, bumbu halus, dan semua sisa bahan kecuali kentang. Masak di api sedang sampai daging empuk, cek rasa.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Terakhir masukkan kentang, masak sebentar sampai air berkurang dan bumbu meresap.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sajikan semur daging kambing untuk berbuka puasa.<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>15. Tongseng kambing super pedas<\/b><\/span><\/h2>\n<figure id=\"attachment_92568\" aria-describedby=\"caption-attachment-92568\" style=\"width: 710px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-92568\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-15-720x405.jpg\" alt=\"\" width=\"720\" height=\"405\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-15-720x405.jpg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-15-800x450.jpg 800w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-15-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-15-600x337.jpg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Masak-Apa-Hari-Ini-15-285x160.jpg 285w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><figcaption id=\"caption-attachment-92568\" class=\"wp-caption-text\">Masak Apa Hari Ini<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan yang dibutuhkan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 siung bawang merah, iris halus<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 siung bawang putih, iris halus<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">4 lembar daun jeruk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 lembar daun salam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 batang serai, digeprek<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 ruas laos, digeprek<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Gula secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Penyedap rasa secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">7 buah cabai rawit<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdm saus Raja Rasa<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdm saus tiram<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 sdm kecap<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sayur kol secukupnya, potong-potong<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">500 ml air<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 buah tomat, potong-potong<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 batang bawang prei, potong<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">500 gr daging kambing, potong tipis<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd sdt jintan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt merica<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt ketumbar<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">6 buah cabai keriting<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 ruas jahe<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 ruas kunyit bakar<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 buah kemiri, disangrai<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">6 siung bawang merah<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara memasak:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Ulek semua bumbu halus kemudian tumis dengan margarin, masukkan laos, serai, daun salam, daun jeruk, bawang merah, dan bawang putih, tumis kembali hingga wangi.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan daging kambing. Tumis hingga kuahnya surut. Lalu, tambahkan air mineral. Didihkan.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Beri kecap, saus tiram, saus raja rasa, penyedap, gula, dan garam. Didihkan hingga agak berkurang airnya.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Taburi tomat, bawang prei, kol, cabai rawit, aduk hingga layu.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sajikan tongseng kambing super pedas untuk berbuka puasa.<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>16. Kebab kambing<\/b><\/span><\/h2>\n<figure id=\"attachment_92567\" aria-describedby=\"caption-attachment-92567\" style=\"width: 710px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-92567\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Riau-24-16.jpeg\" alt=\"\" width=\"720\" height=\"405\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Riau-24-16.jpeg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Riau-24-16-444x250.jpeg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Riau-24-16-600x337.jpeg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2023\/02\/Riau-24-16-285x160.jpeg 285w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><figcaption id=\"caption-attachment-92567\" class=\"wp-caption-text\">Riau 24<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan yang dibutuhkan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Selada atau sayuran secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kulit tortilla secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">700 gr daging kambing<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu marinasi 1:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 sdm minyak goreng atau olive oil<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt kaldu bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd sdt garam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd merica bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd sdt cabai bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt bawang putih bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd sdt jintan bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdm kari bubuk<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan untuk bumbu marinasi 2:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 buah bawang bawang bombay, iris-iris<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd sdt bawang putih bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">\u00bd sdt cabai bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 sdm mayonaise<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara memasak:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Siapkan daging kambing, taruh dalam loyang, kemudian bumbui dengan bahan bumbu marinasi 1, aduk hingga tercampur rata. Sisihkan 15 menit.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kemudian panggang dalam oven dengan suhu 180 selama 40 menit, lalu keluarkan dari dalam oven, taruh dalam wadah dan sisih kan di suhu ruang 10 menit. Kemudian iris tipis-tipis dan taruh dalam wadah.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kemudian bumbui daging kambing yang sudah di iris-iris dengan bahan bumbu marinasi 2. Aduk hingga tercampur rata. Lalu siapkan kulit tortilla.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kemudian isi kulit tortilla dengan daging secukup nya, lalu beri irisan selada atau sayuran sesuai selera. Kemudian gulung.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Potong menjadi dua bagian, lakukan sampai semua kulit terisi daging, lalu taruh dalam wadah dan sajikan.<\/span><\/li>\n<\/ul>\n<div class=\"rltdpstsplgn-related-post-block\"><h4 class=\"rltdpstsplgn-related-title\"><\/h4><p>No related posts found...<\/p><\/div>\n<p><span style=\"font-weight: 400;\">Nah Sedulur, itu dia pembahasan lengkap dan menyeluruh dari 16 resep olahan kambing yang bisa dicoba untuk berbuka puasa nanti. Di antar ke-16 resep di atas, mana nih hidangan pilihan Sedulur? Apakah tengkleng kambing? Atau kambing pedas ala Timur Tengah?<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Apapun itu pilihan Sedulur, pastikan bahan-bahan utama untuk memasak makanan di atas berasal dari bahan-bahan dapur berkualitas, ya! Yang jelas belinya di <\/span><a href=\"https:\/\/cutt.ly\/r165VQ5\" target=\"_blank\" rel=\"noopener\"><b>Aplikasi Super<\/b><\/a><span style=\"font-weight: 400;\">, dong!<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Bukan hanya memenuhi kebutuhan sembako, <\/span><a href=\"https:\/\/cutt.ly\/r165VQ5\" target=\"_blank\" rel=\"noopener\"><b>Aplikasi Super<\/b><\/a><span style=\"font-weight: 400;\"> juga siap menemani Sedulur dalam berbelanja kebutuhan dapur seperti berbagai macam bumbu instan hingga santan, garam, dan gula. Pokoknya semua lengkap, deh!<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Udah nggak sabar ingin berbelanja kebutuhan sehari-hari dengan harga murah dan gratis ongkir? Langsung unduh <\/span><a href=\"https:\/\/cutt.ly\/r165VQ5\" target=\"_blank\" rel=\"noopener\"><b>Aplikasi Super<\/b><\/a><span style=\"font-weight: 400;\"> dari Google Play Store sekarang! <\/span><a href=\"https:\/\/cutt.ly\/r165VQ5\" target=\"_blank\" rel=\"noopener\"><b>Aplikasi Super<\/b><\/a><span style=\"font-weight: 400;\">, bikin belanja makin mudah, bikin belanja makin murah! <\/span><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":25,"featured_media":92458,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1043],"tags":[2702,13090],"class_list":["post-92457","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-resep","tag-olahan-kambing","tag-resep-olahan-kambing"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>16 Resep Olahan Daging Kambing Untuk Berbuka Puasa<\/title>\n<meta name=\"description\" content=\"Resep olahan daging kambing ini bisa kamu jadikan referensi untuk menu berbuka puasa. 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