{"id":119422,"date":"2024-04-03T11:30:39","date_gmt":"2024-04-03T04:30:39","guid":{"rendered":"https:\/\/superapp.id\/blog\/?p=119422"},"modified":"2024-04-02T12:06:00","modified_gmt":"2024-04-02T05:06:00","slug":"resep-soto-daging-aceh-25-3-24","status":"publish","type":"post","link":"https:\/\/superapp.id\/blog\/resep\/resep-soto-daging-aceh-25-3-24\/","title":{"rendered":"Resep Soto Daging Aceh yang Gurih untuk Menu Buka Puasa"},"content":{"rendered":"<p><span style=\"font-weight: 400; color: #000000;\">Ingin sesuatu yang berbeda untuk buka puasa? Coba beberapa resep soto daging Aceh yang akan dijelaskan di bawah ini! <\/span><span style=\"font-weight: 400; color: #000000;\">Soto sendiri memang memiliki ciri khas masing-masing di berbagai macam daerah.<\/span><\/p>\n<p><span style=\"font-weight: 400; color: #000000;\">Di Aceh, soto cenderung menggunakan daging sapi yang dimasak dengan santan kental. Citarasa yang dihadirkan oleh jenis soto ini juga gurih dan berempah. <\/span><span style=\"font-weight: 400; color: #000000;\">Aromanya pun harum, mampu membuat siapa saja tidak bisa menahan godaan untuk menikmatinya.<\/span><\/p>\n<p><span style=\"font-weight: 400; color: #000000;\">Penasaran bagaimana cara membuatnya? Langsung saja ikuti beberapa variasi resep soto daging Aceh berikut ini!<\/span><\/p>\n<p><strong><span style=\"color: #000000;\">BACA JUGA: <\/span><a href=\"https:\/\/superapp.id\/blog\/toko-dan-sembako\/merek-mie-kuah-pedas-19-1-24\/\">16 Merek Mie Kuah Pedas dari Berbagai Negara, Wajib Dicoba<\/a><\/strong><\/p>\n<h2><span style=\"color: #000000;\"><b>1. Resep soto daging Aceh<\/b><\/span><\/h2>\n<figure id=\"attachment_119777\" aria-describedby=\"caption-attachment-119777\" style=\"width: 1698px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-119777\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/ikhsan-baihaqi-F9eHJv8IQUs-unsplash-scaled-e1712034319621.jpg\" alt=\"resep soto daging aceh\" width=\"1708\" height=\"966\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/ikhsan-baihaqi-F9eHJv8IQUs-unsplash-scaled-e1712034319621.jpg 1708w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/ikhsan-baihaqi-F9eHJv8IQUs-unsplash-scaled-e1712034319621-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/ikhsan-baihaqi-F9eHJv8IQUs-unsplash-scaled-e1712034319621-768x434.jpg 768w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/ikhsan-baihaqi-F9eHJv8IQUs-unsplash-scaled-e1712034319621-1536x869.jpg 1536w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/ikhsan-baihaqi-F9eHJv8IQUs-unsplash-scaled-e1712034319621-285x160.jpg 285w\" sizes=\"(max-width: 1708px) 100vw, 1708px\" \/><figcaption id=\"caption-attachment-119777\" class=\"wp-caption-text\">Unsplash\/Ikhsan Baihaqi<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">400 gram daging sapi, potong-potong<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1.200 ml air<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">40 gram santan<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt ketumbar<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt lada<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">4 butir kemiri<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">6 butir bawang merah<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bumbu aromatik:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 batang serai, memarkan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 cm jahe, memarkan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 butir kapulaga<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bumbu lain:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 sdt gula<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 sdt kaldu jamur<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 1\/4 sdt garam<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan pelengkap:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Daun bawang seledri<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Jeruk nipis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sambal secukunya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tomat merah, potong-potong<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Rebus air sampai mendidih, masukkan potongan daging, aduk-aduk selama beberapa saat.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Angkat, buang air rebusan, ganti menggunakan air yang baru.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan lagi daging, masak lagi sampai menjadi empuk.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan minyak, tumis bumbu halus hingga harum.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan bumbu aromatik, tumis lagi.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Angkat dan masukkan bumbu tumisan ke dalam kuah, didihkan kembali.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan santan, aduk merata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Bubuhkan gula, garam, dan kaldu jamur. Aduk rata dan tes rasa.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Angkat dan sajikan dengan jeruk nipis, potongan tomat, dan daun bawang seledri!<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>2. Resep soto daging Aceh fiber creme<\/b><\/span><\/h2>\n<p><span style=\"color: #000000;\"><b>Bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">100 gram daging sapi<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">20 gram fiber creme<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 batang sereh, geprek<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 buah tomat, potong-potong<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">10 gram bawang goreng<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">10 gram irisan daun bawang<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 sdm minyak untuk menumis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 butir kapulaga<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">6 gram jahe, geprek<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">600 ml air<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 gram ketumbar<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">15 gram kemiri<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 gram merica bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">25 gram bawang merah<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">28 gram bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 gram garam halus<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Potong-potong dulu daging, lalu haluskan bumbu.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan 2 sendok makan minyak goreng, tumis bumbu halus sampai harum.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan kapulaga, jahe, dan sereh. Aduk-aduk rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan potongan daging, aduk dan masak hingga daging berubah warna.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan air dan fibercream, aduk rata, masak hingga daging jadi empuk.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Setelah itu, masukkan irisan tomat. Masak lagi kurang lebih selama 5 menit.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Angkat dan sajikan panas dengan taburan bawang goreng serta irisan daun bawang!<\/span><\/li>\n<\/ul>\n<p><strong><span style=\"color: #000000;\">BACA JUGA: <\/span><a href=\"https:\/\/superapp.id\/blog\/resep\/cumi-rica-rica-2-1-24\/\">Resep Cumi Rica-Rica, Sensasi Pedasnya Bikin Merem Melek!<\/a><\/strong><\/p>\n<h2><span style=\"color: #000000;\"><b>3. Resep soto babat Aceh<\/b><\/span><\/h2>\n<figure id=\"attachment_119778\" aria-describedby=\"caption-attachment-119778\" style=\"width: 1990px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-119778\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/Freepik-Freepik-e1712034220120.jpg\" alt=\"resep soto daging aceh\" width=\"2000\" height=\"1125\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/Freepik-Freepik-e1712034220120.jpg 2000w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/Freepik-Freepik-e1712034220120-720x405.jpg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/Freepik-Freepik-e1712034220120-800x450.jpg 800w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/Freepik-Freepik-e1712034220120-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/Freepik-Freepik-e1712034220120-768x432.jpg 768w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/Freepik-Freepik-e1712034220120-1536x864.jpg 1536w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/Freepik-Freepik-e1712034220120-600x337.jpg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/Freepik-Freepik-e1712034220120-285x160.jpg 285w\" sizes=\"(max-width: 2000px) 100vw, 2000px\" \/><figcaption id=\"caption-attachment-119778\" class=\"wp-caption-text\">Freepik\/Freepik<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">500 gr babat sapi, rebus<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 sdt gula pasir<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdm garam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 irisan jeruk nipis<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan tumis:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 batang sereh, geprek<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 buah bunga lawang<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 buah kapulaga<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 cm lengkuas, geprek<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 lembar daun salam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 butir cengkeh<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 lembar daun jeruk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">4 buah bawang merah, iris<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 cm jahe<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 sdt adas<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 sdt jintan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 sdt ketumbar bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 sdt kunyit bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/4 sdt lada bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 butir kemiri<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 buah bawang merah<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan pelengkap:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 buah kentang, kupas, iris tipis, goreng kering<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Bawang goreng secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Bihun, seduh air panas<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Irisan seledri secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Irisan tomat secukupnya<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan minyak, tumis semua bahan tumis sampai harum.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukan bumbu halus, tumis lagi sampai menjadi harum dan juga bumbu matang.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukan babat yang telah direbus empuk, aduk sampai babat terbalut bumbu.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tuangkan santan, bubuhi dengan garam, masak hingga mendidih sambil terus diaduk rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukan irisan jeruk nipis, masak sampai bumbu meresap.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tata bihun dalam mangkuk saji, tuangkan soto, beri semua bahan pelengkapnya, lalu sajikan!<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>4. Resep soto daging sederhana<\/b><\/span><\/h2>\n<p><span style=\"color: #000000;\"><b>Bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">250 gr daging sapi<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 kotak santan kental kara<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">4 lembar daun salam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 buah serai<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt jahe bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt lada bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 sdt ketumbar bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">4 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 butir kemiri, sangrai<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">8 siung bawang merah<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Gula pasir secukupnya<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan tambahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Bawang goreng secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Seledri secukupnya, cacah<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Irisan tomat secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Telur rebus secukupnya<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Potong-potong daging, lalu rebus bersama serai dan daun salam sampai empuk.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Pisahkan busa yang ada di dalam air rebusan supaya tidak berbau anyir<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Haluskan semua bumbu halus dengan blender, kemudian tumis sampai menguning warnanya dan sedikit menggumpal.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukan bumbu tumis ke dalam rebusan daging, masak sampai bumbu meresap.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan santan kental ketika daging mulai empuk, tunggu mendidih, tes rasa.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Angkat dan sajikan dengan tambahan bawang goreng, seledri iris, tomat iris, serta telur rebus!<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><div class=\"rltdpstsplgn-related-post-block\"><h4 class=\"rltdpstsplgn-related-title\"><\/h4><p>No related posts found...<\/p><\/div><\/span><\/p>\n<p><span style=\"font-weight: 400; color: #000000;\">Nah, mungkin hanya itu resep soto daging Aceh yang bisa Sedulur ikuti untuk membuat menu buka puasa. Kira-kira resep mana yang sekiranya ingin Sedulur coba dulu?<\/span><\/p>\n<p><span style=\"color: #000000;\">Namun, sebelum mulai memasak jangan lupa untuk siapkan bahan-bahan resep kali ini. Jangan khawatir karena semuanya bisa ditemukan dengan mudah di toko kelontong dan di <a style=\"color: #000000;\" href=\"https:\/\/superapp-id.onelink.me\/rvXb\/ug9dei36\" target=\"_blank\" rel=\"noopener\"><b data-wpmeteor-mouseover=\"true\" data-wpmeteor-mouseout=\"true\">SuperApp<\/b><\/a>. Jadi dijamin tidak akan kerepotan saat membuatnya.<\/span><\/p>\n<p><span style=\"color: #000000;\">SuperApp sendiri adalah aplikasi yang membantu kulakan sembako dan barang kebutuhan pokok untuk toko atau kebutuhan sehari-hari di rumah jadi mudah. Kalau kamu tertarik menggunakan SuperApp, bisa cari tahu lebih banyak informasinya lewat media sosial\u00a0<a style=\"color: #000000;\" href=\"https:\/\/cutt.ly\/dwZkLLfs\" target=\"_blank\" rel=\"noopener\"><b>Instagram SuperApp<\/b><\/a>. Selamat mencoba ya!<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":13,"featured_media":119777,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1043],"tags":[710,18832,18833],"class_list":["post-119422","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-resep","tag-resep-soto","tag-resep-soto-daging-aceh","tag-soto-daging-aceh"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Resep Soto Daging Aceh yang Gurih untuk Menu Buka Puasa<\/title>\n<meta name=\"description\" content=\"Bosan dengan resep soto daging gitu-gitu aja? Yuk, coba resep soto daging aceh ini! 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