{"id":118896,"date":"2024-04-02T17:00:06","date_gmt":"2024-04-02T10:00:06","guid":{"rendered":"https:\/\/superapp.id\/blog\/?p=118896"},"modified":"2024-04-02T08:58:03","modified_gmt":"2024-04-02T01:58:03","slug":"cara-buat-kue-mentega-13-3-24","status":"publish","type":"post","link":"https:\/\/superapp.id\/blog\/resep\/cara-buat-kue-mentega-13-3-24\/","title":{"rendered":"Cara Buat Kue Mentega Kering untuk Lebaran, Anti Gagal!"},"content":{"rendered":"<p><span style=\"font-weight: 400; color: #000000;\">Kue mentega merupakan salah satu jenis kue yang sangat cocok untuk disajikan saat perayaan Lebaran. Bagi yang ingin tahu bagaimana cara buat kue mentega, simak informasi dibawah ini!<\/span><\/p>\n<p><span style=\"font-weight: 400; color: #000000;\">Kue mentega adalah jenis roti yang terbuat dari bahan-bahan dasar seperti mentega, gula, telur, tepung terigu, dan bahan-bahan lainnya seperti baking powder, garam, dan ekstrak vanila. Kue ini memiliki tekstur yang lembut dan rasa yang khas, dihasilkan oleh kandungan mentega yang tinggi.<\/span><\/p>\n<p><span style=\"font-weight: 400; color: #000000;\">Kue mentega juga seringkali dihidangkan dalam berbagai bentuk dan variasi, mulai dari kue kering yang ringan hingga kue basah yang lebih berat. Nah, jika Sedulur tertarik membuatnya, berikut resep dan cara buat kue mentega yang dapat dicontoh!<\/span><\/p>\n<p><strong><span style=\"color: #000000;\">BACA JUGA: <\/span><a href=\"https:\/\/superapp.id\/blog\/resep\/resep-garlic-cheese-cookies-30-11-23\/\">Resep Garlic Cheese Cookies Simpel, Gurih dan Bikin Nagih!<\/a><\/strong><\/p>\n<h2><span style=\"color: #000000;\"><b>1. Kue mentega<\/b><\/span><\/h2>\n<figure id=\"attachment_119747\" aria-describedby=\"caption-attachment-119747\" style=\"width: 1910px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-119747\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-pixabay-266706-e1712023007772.jpg\" alt=\"cara buat kue mentega\" width=\"1920\" height=\"1080\" \/><figcaption id=\"caption-attachment-119747\" class=\"wp-caption-text\">Pexels\/Pixabay<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">200 gram mentega<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">90 gram gula halus<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 butir telur<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt vanila<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">250 tepung terigu<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 sdt baking powder<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 jumput garam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Selai sesuai selera secukupnya<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan mentega lunak dan juga garam ke dalam mangkuk, aduk sampai menjadi halus dan rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan telur, aduk rata lagi.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan tepung dan vanila ke dalam adonan krim, aduk lagi hingga tercampur.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Ambil adonan dengan menggunakan sendok es krim kecil, letakkan di atas nampan.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Beri jarak, lalu buat lubang di bagian atas kue.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Isi lubang dengan selai.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan oven dengan suhu 170 derajat celcius, panggang kue selama 10 sampai 15 menit.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Keluarkan dari oven, dinginkan, dan sajikan!<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>2. Kue mentega lemon<\/b><\/span><\/h2>\n<p><span style=\"color: #000000;\"><b>Bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 buah lemon zest<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 sdm baking powder<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/4 sdt baking soda<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/4 sdt pink salt<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">10 gram tepung jagung<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">100 gr campur mentega &amp; margarin, lelehkan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">130 gram gula pasir<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 butir telur utuh<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 sdm air perasan lemon<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">240 gram terigu pro rendah<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">30 gram susu bubuk<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan selai lemon:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 buah air perasan jeruk lemon<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 jumput pink salt<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdm lemon zest<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 butir kuning telur<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">50 gr gula pasir<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Gula pasir secukupnya<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Campur kuning telur dan gula pasir, aduk rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan lemon zest dan air lemon, aduk-aduk lagi.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan dengan api sedang sampai mengental, lalu pindah dalam wadah. Tutup dengan plastik wrap simpan chiller.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kocok telur dan gula halus, tambahkan campuran margarin dan butter. Aduk rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan campuran terigu susu bubuk, aduk-aduk, simpan adonan tersebut di dalam chiller.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Ambil 1\/2 sdm adonan, bulatkan dan gulingkan pada gula pasir.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tata di loyang, tekan bagian tengahnya, lalu beri isian.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panggang sampai matang dengan suhu 160 dc api atas bawah.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Keluarkan, dinginkan, dan sajikan!<\/span><\/li>\n<\/ul>\n<p><strong><span style=\"color: #000000;\">BACA JUGA:<\/span> <a href=\"https:\/\/superapp.id\/blog\/resep\/kue-kering-lebaran\/\">25 Resep Kue Kering Lebaran Paling Enak yang Mudah Dibuat<\/a><\/strong><\/p>\n<h2><span style=\"color: #000000;\"><b>3. Biscoff butter cookies<\/b><\/span><\/h2>\n<figure id=\"attachment_119748\" aria-describedby=\"caption-attachment-119748\" style=\"width: 1910px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-119748\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-meggy-kadam-aryanto-9620137.jpg\" alt=\"cara buat kue mentega\" width=\"1920\" height=\"1078\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-meggy-kadam-aryanto-9620137.jpg 1920w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-meggy-kadam-aryanto-9620137-720x405.jpg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-meggy-kadam-aryanto-9620137-800x450.jpg 800w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-meggy-kadam-aryanto-9620137-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-meggy-kadam-aryanto-9620137-768x431.jpg 768w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-meggy-kadam-aryanto-9620137-1536x862.jpg 1536w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-meggy-kadam-aryanto-9620137-600x337.jpg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-meggy-kadam-aryanto-9620137-285x160.jpg 285w\" sizes=\"(max-width: 1920px) 100vw, 1920px\" \/><figcaption id=\"caption-attachment-119748\" class=\"wp-caption-text\">Pexels\/Meggy Kadam<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">250 gram salted butter<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt ekstrak vanila<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">195 gram tepung terigu<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">30 gram susu cair<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">65 gram maizena<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">75 gram icing sugar<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">90 gram biskuit lotus, hancurkan hingga halus<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan topping:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">20 gram biskuit lotus, hancurkan hingga halus<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kocok dahulu butter dan gula sampai merata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan susu cair serta ekstrak vanila, aduk rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan terigu maizena dan remahan biscoff, aduk dengan menggunakan spatula sampai merata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukan ke dalam plastik segitiga, lalu semprotkan di loyang yang sudah diberi alas baking paper.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Taburi dengan topping.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan oven 160 derajat celcius, panggang sampai matang.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Keluarkan, dinginkan, dan sajikan!<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>4. Kue mentega cokelat<\/b><\/span><\/h2>\n<p><span style=\"color: #000000;\"><b>Bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt vanilla extract<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">110 gram gula halus<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 butir kuning telur<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2000 gram mentega<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">280 tepung protein sedang<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">30 gram cokelat bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">30 gram maizena<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan topping:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Dark chocolate secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Meses dan springkle secukupnya<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Campurkan menjadi satu gula halus dan butter, lalu mixer sampai mengembang.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan kuning telur, mixer lagi hingga tercampur dengan rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan tepung, cokelat bubuk, maizena, dan vanilla yang sudah diayak. Aduk menggunakan spatula sampai rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Ambil sedikit adonan, bulatkan, pipihkan, dan buat motif.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Lakukan sampai selesai, kemudian oven sampai matang.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Lelehkan dark chocolate, biarkan agak hangat.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Celupkan kue ke dalam cokelat, taburkan topping.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sajikan!<\/span><\/li>\n<\/ul>\n<p><strong><span style=\"color: #000000;\">BACA JUGA: <\/span><a href=\"https:\/\/superapp.id\/blog\/resep\/resep-kue-lebaran-tanpa-oven-11-3-24\/\">Anti Ribet! Ini 17 Resep Kue Lebaran Tanpa Oven yang Enak!<\/a><\/strong><\/p>\n<h2><span style=\"color: #000000;\"><b>5. Kelapa butter cookies<\/b><\/span><\/h2>\n<figure id=\"attachment_119749\" aria-describedby=\"caption-attachment-119749\" style=\"width: 1665px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-119749\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-terrance-barksdale-10511210-e1712023067902.jpg\" alt=\"\" width=\"1675\" height=\"940\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-terrance-barksdale-10511210-e1712023067902.jpg 1675w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-terrance-barksdale-10511210-e1712023067902-720x405.jpg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-terrance-barksdale-10511210-e1712023067902-800x450.jpg 800w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-terrance-barksdale-10511210-e1712023067902-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-terrance-barksdale-10511210-e1712023067902-768x431.jpg 768w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-terrance-barksdale-10511210-e1712023067902-1536x862.jpg 1536w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-terrance-barksdale-10511210-e1712023067902-600x337.jpg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/03\/pexels-terrance-barksdale-10511210-e1712023067902-285x160.jpg 285w\" sizes=\"(max-width: 1675px) 100vw, 1675px\" \/><figcaption id=\"caption-attachment-119749\" class=\"wp-caption-text\">Pexels\/Terrance Barksdale<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">125 gram tepung terigu protein rendah<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 butir kuning telur<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt kelapa kering<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt kismis, potong kecil<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/4 sdt baking powder<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/4 sdt esense kelapa<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">100 gram butter<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">45 gram gula halus<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Pertama, mixer dulu gula dan butter sampai gula menjadi larut.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan kuning telur dan esens kelapa, mixer lagi hingga rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan kelapa kering dan juga kismis. Aduk rata dengan menggunakan spatula.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan campuran tepung dan baking powder, aduk rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan oven, alasi loyang dengan baking paper.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Ambil satu sendok makan adonan, buat bulat dengan sendok lain.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tata di atas loyang, jangan lupa diberi jarak.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panggang dengan suhu 150 derajat celcius selama kurang lebih 30 menit.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Keluarkan, dinginkan, dan sajikan!<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><div class=\"rltdpstsplgn-related-post-block\"><h4 class=\"rltdpstsplgn-related-title\"><\/h4><p>No related posts found...<\/p><\/div><\/span><\/p>\n<p><span style=\"font-weight: 400; color: #000000;\">Nah, itulah beberapa resep dan cara buat kue mentega yang dapat diikuti. Kue mentega biasanya disajikan sebagai camilan di berbagai kesempatan, termasuk perayaan hari besar seperti Lebaran. Rasanya yang lezat dan kandungan gizi yang tinggi membuat kue mentega menjadi favorit banyak orang di berbagai belahan dunia.<\/span><\/p>\n<p><span style=\"color: #000000;\">Sedulur juga tidak perlu khawatir karena bahan-bahan resep kali ini bisa ditemukan dengan mudah di toko roti, toko kelontong dan di <a style=\"color: #000000;\" href=\"https:\/\/superapp-id.onelink.me\/rvXb\/ug9dei36\" target=\"_blank\" rel=\"noopener\"><b data-wpmeteor-mouseover=\"true\" data-wpmeteor-mouseout=\"true\">SuperApp<\/b><\/a>.<\/span><\/p>\n<p data-wpmeteor-mouseover=\"true\" data-wpmeteor-mouseout=\"true\"><span style=\"color: #000000;\">SuperApp adalah aplikasi yang membantu kulakan sembako dan barang kebutuhan pokok untuk toko atau kebutuhan sehari-hari di rumah jadi mudah. Untuk informasi lebih lengkap dan menarik lainnya, Sedulur bisa mengikuti media sosial\u00a0<a style=\"color: #000000;\" href=\"https:\/\/cutt.ly\/dwZkLLfs\" target=\"_blank\" rel=\"noopener\"><b>Instagram SuperApp<\/b><\/a>. Selamat mencoba!<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":13,"featured_media":119747,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1043],"tags":[18664,1603,1589],"class_list":["post-118896","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-resep","tag-cara-buat-kue-mentega","tag-kue-kering","tag-kue-lebaran"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cara Buat Kue Mentega Kering untuk Lebaran, Anti Gagal!<\/title>\n<meta name=\"description\" content=\"Salah satu kegiatan seru menyambut lebaran adalah menyiapkan kue suguhan tamu. 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