{"id":117364,"date":"2024-02-14T14:00:52","date_gmt":"2024-02-14T07:00:52","guid":{"rendered":"https:\/\/superapp.id\/blog\/?p=117364"},"modified":"2024-02-13T12:09:28","modified_gmt":"2024-02-13T05:09:28","slug":"resep-ikan-layang-bumbu-kuning-5-2-24","status":"publish","type":"post","link":"https:\/\/superapp.id\/blog\/resep\/resep-ikan-layang-bumbu-kuning-5-2-24\/","title":{"rendered":"Lezat! Resep Ikan Layang Bumbu Kuning untuk Berbuka Puasa"},"content":{"rendered":"<p><span style=\"font-weight: 400; color: #000000;\">Ikan layang merupakan salah satu seafood yang banyak digemari karena lezat dan mengandung sejumlah nutrisi yang baik untuk kesehatan. Sedulur bisa memasaknya dengan bumbu kuning yang khas. Tidak usah khawatir, resep ikan layang bumbu kuning cukup mudah, kok.<\/span><\/p>\n<p><span style=\"font-weight: 400; color: #000000;\">Tentu saja olahan ikan yang satu ini sangat cocok dijadikan sebagai menu utama buka puasa. Kelezatannya dijamin akan membuat suasana berbuka puasa bersama keluarga terasa semakin lengkap. Jadi bagi yang sedang mencari inspirasi menu buka puasa, hidangan ini bisa menjadi pilihan paling tepat.<\/span><\/p>\n<p><span style=\"font-weight: 400; color: #000000;\">Nah, bagi yang tertarik untuk mencobanya, langsung saja ikuti beberapa resep ikan layang bumbu kuning yang ada di bawah ini!<\/span><\/p>\n<p><strong><span style=\"color: #000000;\">BACA JUGA: <\/span><a href=\"https:\/\/superapp.id\/blog\/resep\/resep-sapo-tahu-ayam-16-1-24\/\">Sat Set, Inilah Resep Sapo Tahu Ayam untuk Temani Sahurmu!<\/a><\/strong><\/p>\n<h2><span style=\"color: #000000;\"><b>1. Ikan layang bumbu kuning<\/b><\/span><\/h2>\n<figure id=\"attachment_117203\" aria-describedby=\"caption-attachment-117203\" style=\"width: 2550px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-117203\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-fish-oily-sauce-spinach-dry-fruits-lemon-spices-top-view-scaled-e1707293224361.jpg\" alt=\"resep sop patin\" width=\"2560\" height=\"1440\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-fish-oily-sauce-spinach-dry-fruits-lemon-spices-top-view-scaled-e1707293224361.jpg 2560w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-fish-oily-sauce-spinach-dry-fruits-lemon-spices-top-view-scaled-e1707293224361-720x405.jpg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-fish-oily-sauce-spinach-dry-fruits-lemon-spices-top-view-scaled-e1707293224361-800x450.jpg 800w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-fish-oily-sauce-spinach-dry-fruits-lemon-spices-top-view-scaled-e1707293224361-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-fish-oily-sauce-spinach-dry-fruits-lemon-spices-top-view-scaled-e1707293224361-768x432.jpg 768w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-fish-oily-sauce-spinach-dry-fruits-lemon-spices-top-view-scaled-e1707293224361-1536x864.jpg 1536w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-fish-oily-sauce-spinach-dry-fruits-lemon-spices-top-view-scaled-e1707293224361-2048x1152.jpg 2048w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-fish-oily-sauce-spinach-dry-fruits-lemon-spices-top-view-scaled-e1707293224361-600x337.jpg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-fish-oily-sauce-spinach-dry-fruits-lemon-spices-top-view-scaled-e1707293224361-285x160.jpg 285w\" sizes=\"(max-width: 2560px) 100vw, 2560px\" \/><figcaption id=\"caption-attachment-117203\" class=\"wp-caption-text\">Freepik\/Stockking<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">4 ekor ikan layang<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 buah jeruk nipis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 batang daun bawang, iris<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 batang sereh, geprek<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 buah tomat, potong\u00b2<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 koin lengkuas, geprek<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 lembar daun jeruk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Air secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Gula pasir secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kaldu bubuk secukupnya<\/span><\/li>\n<li aria-level=\"1\"><span style=\"color: #000000;\"><a style=\"color: #000000;\" href=\"https:\/\/cutt.ly\/pwAJ2YuZ\"><strong>Minyak Goreng Perirasa<\/strong><\/a><\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 ruas jahe<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 ruas kunyit<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 butir kemiri sangrai<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 siung bawang merah<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Bersihkan ikan layar, marinasi dengan air jeruk nipis, diamkan selama beberapa menit.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Bilas, lalu goreng ikan sampai matang, tiriskan dan sisihkan.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"color: #000000;\"><span style=\"font-weight: 400;\">Panaskan <\/span><strong>Minyak Goreng Perirasa<\/strong><span style=\"font-weight: 400;\">, tumis bumbu halus bersama daun jeruk, sereh, dan lengkuas hingga baunya wangi.<\/span><\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan air, tunggu sampai mendidih.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan ikan dan tomat, bumbui dengan garam, gula, dan kaldu bubuk. Aduk rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan daun bawang, aduk-aduk sebentar, tes rasa.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Angkat dan sajikan!<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>2. Ikan layang tahu bumbu kuning<\/b><\/span><\/h2>\n<p><span style=\"color: #000000;\"><b>Bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 ekor ikan layang, goreng<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 batang serai, geprek<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 buah tahu putih, potong dadu<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 sdt gula<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/4 sdt kaldu bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 lembar daun jeruk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"color: #000000;\"><strong>Minyak Goreng Perirasa<\/strong><\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 ruas jari jahe<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/4 sdt kunyit bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">10 buah cabai rawit<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 buah cabai merah keriting<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 butir bawang merah<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan <span style=\"color: #000000;\"><strong>Minyak Goreng Perirasa<\/strong><\/span>, goreng tahu setengah matang. Angkat dan sisihkan.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Suwir-suwir kasar ikan.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan minyak lagi, tumis bumbu halus bersama daun jeruk dan serai hingga harum.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan sedikit air, biarkan sampai mendidih.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Bumbui dengan gula, garam, dan kaldu bubuk.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan ikan suwir dan tahu goreng, tes rasa.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masak sampai air menyusut.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Angkat dan sajikan!<\/span><\/li>\n<\/ul>\n<p><strong>BACA JUGA: <a href=\"https:\/\/superapp.id\/blog\/resep\/resep-bandeng-bumbu-rujak-8-1-24\/\">Resep Bandeng Bumbu Rujak Enak, Segar, dan Sederhana!<\/a><\/strong><\/p>\n<h2><span style=\"color: #000000;\"><b>3. Pepes ikan layang bumbu kuning pedas<\/b><\/span><\/h2>\n<figure id=\"attachment_117365\" aria-describedby=\"caption-attachment-117365\" style=\"width: 2249px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-117365\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/02\/Freepik-freepik-fried-sea-bass-fish-white-plate-with-spicy-sweet-sauce-scaled-e1707800844468.jpg\" alt=\"\" width=\"2259\" height=\"1273\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/02\/Freepik-freepik-fried-sea-bass-fish-white-plate-with-spicy-sweet-sauce-scaled-e1707800844468.jpg 2259w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/02\/Freepik-freepik-fried-sea-bass-fish-white-plate-with-spicy-sweet-sauce-scaled-e1707800844468-720x405.jpg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/02\/Freepik-freepik-fried-sea-bass-fish-white-plate-with-spicy-sweet-sauce-scaled-e1707800844468-800x450.jpg 800w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/02\/Freepik-freepik-fried-sea-bass-fish-white-plate-with-spicy-sweet-sauce-scaled-e1707800844468-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/02\/Freepik-freepik-fried-sea-bass-fish-white-plate-with-spicy-sweet-sauce-scaled-e1707800844468-768x433.jpg 768w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/02\/Freepik-freepik-fried-sea-bass-fish-white-plate-with-spicy-sweet-sauce-scaled-e1707800844468-1536x866.jpg 1536w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/02\/Freepik-freepik-fried-sea-bass-fish-white-plate-with-spicy-sweet-sauce-scaled-e1707800844468-2048x1154.jpg 2048w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/02\/Freepik-freepik-fried-sea-bass-fish-white-plate-with-spicy-sweet-sauce-scaled-e1707800844468-600x337.jpg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/02\/Freepik-freepik-fried-sea-bass-fish-white-plate-with-spicy-sweet-sauce-scaled-e1707800844468-285x160.jpg 285w\" sizes=\"(max-width: 2259px) 100vw, 2259px\" \/><figcaption id=\"caption-attachment-117365\" class=\"wp-caption-text\">Freepik\/Freepik<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 kg ikan layang, bersihkan dan iris-iris perutnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 Ikat daun kemangi<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Daun bawang secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Daun salam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Beberapa lembar daun pisang layu<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 ujung telunjuk jahe<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 ruas kunyit<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 butir kemiri<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 buah cabai merah<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 buah cabai rawit<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">6 siung bawang merah<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">6 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kaldu ayam bubuk secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Lada putih secukupnya<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Giling bumbu hingga halus, masukkan ke dalam baskom.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Beri garam, kaldu bubuk, dan gula.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan daun bawang, daun kemangi, dan daun salam yang telah dipotong-potong.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan ikan layang, aduk perlahan.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Siapkan daun pisang, masukkan ikan bersama kemangi, serta daun bawang.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan kukusan, masukkan Ikan yang telah dibungkus daun pisang.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kukus selama kurang lebih 30 menit.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Angkat, lalu panggang Ikan pepes dengan teflon.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Angkat dan sajikan!<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>4. Layang bakar bumbu kuning<\/b><\/span><\/h2>\n<p><span style=\"color: #000000;\"><b>Bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 ekor layang<\/span><\/li>\n<li aria-level=\"1\"><span style=\"color: #000000;\"><strong>Minyak Goreng Perirasa<\/strong><\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 butir kemiri, sangrai<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 sdt kunyit bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 cm jahe<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 siung bawang merah<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan Pelengkap:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Penyedap rasa secukupnya<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Cuci bersih ikan, lalu potong-potong.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Haluskan semua bumbu halus sampai benar-benar halus.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan <span style=\"color: #000000;\"><strong>Minyak Goreng Perirasa<\/strong><\/span>, tumis bumbu sampai harum.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan penyedap rasa, aduk dan angkat.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Siapkan bakaran, bakar ikannya sambil diolesi dengan bumbunya.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Angkat dan sajikan!<\/span><\/li>\n<\/ul>\n<p><strong>BACA JUGA: <a href=\"https:\/\/superapp.id\/blog\/resep\/resep-paru-mercon-22-1-24\/\">Resep Paru Mercon Simple yang Pedasnya Bikin Nagih<\/a><\/strong><\/p>\n<h2><span style=\"color: #000000;\"><b>5. Ikan layang bumbu kuning pedas<\/b><\/span><\/h2>\n<figure id=\"attachment_116908\" aria-describedby=\"caption-attachment-116908\" style=\"width: 1910px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-116908\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/02\/abhik-paul-Lsiv0oAIfFk-unsplash-e1706976176967.jpg\" alt=\"resep ikan cakalang bumbu kuning\" width=\"1920\" height=\"1280\" \/><figcaption id=\"caption-attachment-116908\" class=\"wp-caption-text\">Unsplash\/Abhik Paul<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 ekor ikan layang<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 ruas jahe<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 ruas kunyit<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 biji tomat<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/4 bagian bawang bombay<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 lembar daun jeruk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 buah cabai rawit<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">6 siung bawang merah<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Gula secukupnya<\/span><\/li>\n<li aria-level=\"1\"><span style=\"color: #000000;\"><strong>Minyak Goreng Perirasa<\/strong><\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Haluskan bawang putih, bawang merah, kunyit, tomat, jahe, dan cabai rawit.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Geprek serai, dan iris-iris bawang bombay.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Potong ikan menjadi 3 bagian, lalu lumuri garan.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan <span style=\"color: #000000;\"><strong>Minyak Goreng Perirasa<\/strong><\/span>, goreng ikan sebentar saja. Angkat dan tiriskan.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan lagi, tumis bumbu halus.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan daun jeruk, serai, serta irisan bawang bombay.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan sedikit air, masak sampai mendidih.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan ikan, tambahkan garam dan gula. Tes rasa.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masak sampai ikan matang.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Angkat dan sajikan!<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><div class=\"rltdpstsplgn-related-post-block\"><h4 class=\"rltdpstsplgn-related-title\"><\/h4><p>No related posts found...<\/p><\/div><\/span><\/p>\n<p><span style=\"font-weight: 400; color: #000000;\">Dengan kombinasi yang pas antara bumbu, ikan, dan juga teknik memasak yang tepat, ikan layang bumbu kuning menjadi hidangan yang lezat dan cocok disantap saat buka puasa. Untuk itu, ikuti beberapa resep ikan layang bumbu kuning di atas dengan baik, ya!<\/span><\/p>\n<p><span style=\"color: #000000;\">Sedulur juga tidak perlu khawatir karena bahan-bahan resep ikan layar seperti di atas bisa ditemukan dengan mudah serta tersedia di toko kelontong dan di <a style=\"color: #000000;\" href=\"https:\/\/superapp-id.onelink.me\/rvXb\/ug9dei36\" target=\"_blank\" rel=\"noopener\"><b data-wpmeteor-mouseover=\"true\" data-wpmeteor-mouseout=\"true\">SuperApp<\/b><\/a>.<\/span><\/p>\n<p data-wpmeteor-mouseover=\"true\" data-wpmeteor-mouseout=\"true\"><span style=\"color: #000000;\">SuperApp adalah aplikasi yang membantu kulakan sembako dan barang kebutuhan pokok untuk toko atau kebutuhan sehari-hari di rumah jadi mudah. Untuk informasi lebih banyak, Sedulur bisa mengikuti\u00a0<a style=\"color: #000000;\" href=\"https:\/\/cutt.ly\/dwZkLLfs\" target=\"_blank\" rel=\"noopener\"><b>Instagram SuperApp<\/b><\/a>. Selamat mencoba!<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":13,"featured_media":117203,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1043],"tags":[18161,784,18160],"class_list":["post-117364","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-resep","tag-ikan-bumbu-kuning","tag-olahan-ikan","tag-resep-ikan-layang-bumbu-kuning"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Lezat! Resep Ikan Layang Bumbu Kuning untuk Berbuka Puasa<\/title>\n<meta name=\"description\" content=\"Ingin masak ikan layang untuk buka puasa? 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