{"id":116503,"date":"2024-02-12T10:30:28","date_gmt":"2024-02-12T03:30:28","guid":{"rendered":"https:\/\/superapp.id\/blog\/?p=116503"},"modified":"2024-02-07T14:52:13","modified_gmt":"2024-02-07T07:52:13","slug":"resep-hati-sapi-saus-tiram-29-1-24","status":"publish","type":"post","link":"https:\/\/superapp.id\/blog\/resep\/resep-hati-sapi-saus-tiram-29-1-24\/","title":{"rendered":"Resep Hati Sapi Saus Tiram, Olahan Nikmat untuk Buka Puasa"},"content":{"rendered":"<p><span style=\"font-weight: 400; color: #000000;\">Berbuka puasa, menjadi salah satu momen yang ditunggu-tunggu saat bulan suci Ramadhan tiba. Usai menunaikan puasa seharian, menikmati hidangan berupa hati sapi saus tiram tentu akan terasa sangat nikmat. Untuk itu, Sedulur perlu mengetahui resep hati sapi saus tiram itu sendiri.<\/span><\/p>\n<p><span style=\"font-weight: 400; color: #000000;\">Hati sapi saus tiram tidak hanya lezat, namun diketahui mengandung berbagai macam gizi yang dibutuhkan oleh kesehatan tubuh. Di antaranya seperti sumber protein, vitamin B, vitamin A, sumber energi, dan lain sebagainya.<\/span><\/p>\n<p><span style=\"font-weight: 400; color: #000000;\">Sedulur dapat memperoleh manfaat dari seluruh nutrisi tersebut jika mengolahnya dengan baik dan benar. Oleh sebab itu, langsung saja berikut ini beberapa resep hati sapi saus tiram yang dapat dicoba!<\/span><\/p>\n<p><strong>BACA JUGA: <a href=\"https:\/\/superapp.id\/blog\/resep\/resep-ikan-cakalang-bumbu-kuning-16-1-24\/\">Resep Ikan Cakalang Bumbu Kuning Nikmat untuk Buka Puasa<\/a><\/strong><\/p>\n<h2><span style=\"color: #000000;\"><b>1. Resep hati sapi saus tiram<\/b><\/span><\/h2>\n<figure id=\"attachment_117198\" aria-describedby=\"caption-attachment-117198\" style=\"width: 1846px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-117198\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-denys-gromov-4669250-e1707291390806.jpg\" alt=\"resep hati sapi saus tiram\" width=\"1856\" height=\"1045\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-denys-gromov-4669250-e1707291390806.jpg 1856w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-denys-gromov-4669250-e1707291390806-720x405.jpg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-denys-gromov-4669250-e1707291390806-800x450.jpg 800w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-denys-gromov-4669250-e1707291390806-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-denys-gromov-4669250-e1707291390806-768x432.jpg 768w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-denys-gromov-4669250-e1707291390806-1536x865.jpg 1536w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-denys-gromov-4669250-e1707291390806-600x337.jpg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-denys-gromov-4669250-e1707291390806-285x160.jpg 285w\" sizes=\"(max-width: 1856px) 100vw, 1856px\" \/><figcaption id=\"caption-attachment-117198\" class=\"wp-caption-text\">Pexels\/Denys Gromov<\/figcaption><\/figure>\n<p><span style=\"font-weight: 400; color: #000000;\">Bagi yang suka dengan resep-resep original, Sedulur bisa mencoba resep hati sapi saus tiram yang satu ini. Kenikmatan hati sapi akan benar-benar terasa ketika dipadukan dengan saus tiram yang lezat. Berikut bahan dan cara untuk membuatnya.<\/span><\/p>\n<p><span style=\"color: #000000;\"><b>Bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 kg hati sapi, rebus<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 bawah bombay, iris-iris<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt kunyit bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 sdm pasta bawang<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 sdm saus tiram<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Gula secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Penyedap secukupnya<\/span><\/li>\n<li aria-level=\"1\"><a href=\"https:\/\/cutt.ly\/pwAJ2YuZ\" target=\"_blank\" rel=\"noopener\"><strong>Minyak Goreng Perirasa<\/strong><\/a><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Siapkan semua bahan yang dibutuhkan.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan <strong>Minyak Goreng Perirasa<\/strong>, lalu tumis pasta bawang sampai baunya harum.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan bawang bombay dan kunyit, kemudian aduk sampai rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan hati sapi yang sudah direbus.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan sedikit air, tuangkan saus tiram, kaldu, garam, dan gula.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masak sampai matang, tes rasa.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Angkat dan sajikan!<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>2. Resep hati sapi goreng saus tiram<\/b><\/span><\/h2>\n<figure id=\"attachment_117197\" aria-describedby=\"caption-attachment-117197\" style=\"width: 1910px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-117197\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-janine-beth-salazar-3386854-e1707291422259.jpg\" alt=\"\" width=\"1920\" height=\"1080\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-janine-beth-salazar-3386854-e1707291422259.jpg 1920w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-janine-beth-salazar-3386854-e1707291422259-720x405.jpg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-janine-beth-salazar-3386854-e1707291422259-800x450.jpg 800w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-janine-beth-salazar-3386854-e1707291422259-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-janine-beth-salazar-3386854-e1707291422259-768x432.jpg 768w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-janine-beth-salazar-3386854-e1707291422259-1536x864.jpg 1536w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-janine-beth-salazar-3386854-e1707291422259-600x337.jpg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-janine-beth-salazar-3386854-e1707291422259-285x160.jpg 285w\" sizes=\"(max-width: 1920px) 100vw, 1920px\" \/><figcaption id=\"caption-attachment-117197\" class=\"wp-caption-text\">Pexels\/Janine Beth Salazar<\/figcaption><\/figure>\n<p><span style=\"font-weight: 400; color: #000000;\">Jika ingin citarasa berbeda pada hidangan hati sapi saus tiram, Sedulur bisa menggoreng terlebih dahulu hati sapi yang digunakan. Namun tidak hanya itu, bahan-bahan yang digunakan juga berbeda dan tentu saja lebih istimewa.<\/span><\/p>\n<p><span style=\"color: #000000;\"><b>Bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">250 gram hati sapi, potong tipis<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan marinasi:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 lembar daun purut, iris halus<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdm bawang putih, haluskan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdm jahe, parut<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt lada hitam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 butir bawang bombay<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/4 sdt garam<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bumbu iris:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdm margarin<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt saus tiram<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 sdt saus teriyaki<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 iris tipis jahe<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 sdm margarin<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Daun bawang secukupnya<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat;<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Siapkan semua bahan, marinasi hati sapi di dalam wadah selama 2 jam.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan wajan, masukkan margarin, goreng hati sapi yang sudah dimarinasi. Angkat dan sisihkan.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tumis jahe dan bawang putih hingga harum.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan bawang bombay, aduk rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan hati sapi goreng, tuangkan saus tiram dan daun bawang.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tes rasa, angkat dan hidangkan!<\/span><\/li>\n<\/ul>\n<p><strong>BACA JUGA: <a href=\"https:\/\/superapp.id\/blog\/resep\/resep-paru-mercon-22-1-24\/\">Resep Paru Mercon Simple yang Pedasnya Bikin Nagih<\/a><\/strong><\/p>\n<h2><span style=\"color: #000000;\"><b>3. Resep hati sapi saus tiram cabai hijau<\/b><\/span><\/h2>\n<figure id=\"attachment_117196\" aria-describedby=\"caption-attachment-117196\" style=\"width: 2550px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-117196\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-front-view-meat-salad-with-vegetables-herbs-with-sauce-plate-scaled-e1707291295876.jpg\" alt=\"resep hati sapi saus tiram\" width=\"2560\" height=\"1440\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-front-view-meat-salad-with-vegetables-herbs-with-sauce-plate-scaled-e1707291295876.jpg 2560w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-front-view-meat-salad-with-vegetables-herbs-with-sauce-plate-scaled-e1707291295876-720x405.jpg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-front-view-meat-salad-with-vegetables-herbs-with-sauce-plate-scaled-e1707291295876-800x450.jpg 800w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-front-view-meat-salad-with-vegetables-herbs-with-sauce-plate-scaled-e1707291295876-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-front-view-meat-salad-with-vegetables-herbs-with-sauce-plate-scaled-e1707291295876-768x432.jpg 768w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-front-view-meat-salad-with-vegetables-herbs-with-sauce-plate-scaled-e1707291295876-1536x864.jpg 1536w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-front-view-meat-salad-with-vegetables-herbs-with-sauce-plate-scaled-e1707291295876-2048x1152.jpg 2048w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-front-view-meat-salad-with-vegetables-herbs-with-sauce-plate-scaled-e1707291295876-600x337.jpg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/Freepik-stockking-front-view-meat-salad-with-vegetables-herbs-with-sauce-plate-scaled-e1707291295876-285x160.jpg 285w\" sizes=\"(max-width: 2560px) 100vw, 2560px\" \/><figcaption id=\"caption-attachment-117196\" class=\"wp-caption-text\">Freepik\/Stockking<\/figcaption><\/figure>\n<p><span style=\"font-weight: 400; color: #000000;\">Hati sapi memang terkenal enak jika dimasak dengan cabai hijau. Apalagi jika dipadukan dengan saus tiram, tentu saja membuat hidangan yang satu ini terasa jauh terasa nikmat. Langsung saja, berikut ini resep yang bisa diikuti.<\/span><\/p>\n<p><span style=\"color: #000000;\"><b>Bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 kg hati sapi<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 butir bawang bombay<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 buah cabai hijau besar<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">4 buah tomat hijau kecil<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kecap asin secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\"><strong>Minyak Goreng Perirasa<\/strong> secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Saus tiram secukupnya<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Didihkan air, rebus hati sapi selama 15 menit.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Cuci bersih semua bumbu, potong-potong sesuai selera.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan <strong>Minyak Goreng Perirasa<\/strong>, masukan potongan bawang serta cabai.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan hati yang telah dipotong-potong.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tambahkan saus tiram dan kecap asin, aduk-aduk.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan potongan tomat, masak sampai tomat layu.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Angkat dan sajikan!<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>4. Hati sapi petai saus tiram<\/b><\/span><\/h2>\n<figure id=\"attachment_117195\" aria-describedby=\"caption-attachment-117195\" style=\"width: 2550px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-117195\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/nathan-dumlao-8Scd_34vdsw-unsplash-scaled-e1707291250613.jpg\" alt=\"resep hati sapi saus tiram\" width=\"2560\" height=\"1440\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/nathan-dumlao-8Scd_34vdsw-unsplash-scaled-e1707291250613.jpg 2560w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/nathan-dumlao-8Scd_34vdsw-unsplash-scaled-e1707291250613-720x405.jpg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/nathan-dumlao-8Scd_34vdsw-unsplash-scaled-e1707291250613-800x450.jpg 800w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/nathan-dumlao-8Scd_34vdsw-unsplash-scaled-e1707291250613-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/nathan-dumlao-8Scd_34vdsw-unsplash-scaled-e1707291250613-768x432.jpg 768w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/nathan-dumlao-8Scd_34vdsw-unsplash-scaled-e1707291250613-1536x864.jpg 1536w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/nathan-dumlao-8Scd_34vdsw-unsplash-scaled-e1707291250613-2048x1152.jpg 2048w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/nathan-dumlao-8Scd_34vdsw-unsplash-scaled-e1707291250613-600x337.jpg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/nathan-dumlao-8Scd_34vdsw-unsplash-scaled-e1707291250613-285x160.jpg 285w\" sizes=\"(max-width: 2560px) 100vw, 2560px\" \/><figcaption id=\"caption-attachment-117195\" class=\"wp-caption-text\">Unsplash\/Nathan Dumlao<\/figcaption><\/figure>\n<p><span style=\"font-weight: 400; color: #000000;\">Petai memang cocok ditambahkan sebagai bahan pelengkap di berbagai hidangan. Nah, bagi Sedulur yang suka dengan petai, langsung saja ikuti resep hati sapi petai saus tiram yang akan dijelaskan secara lengkap di bawah ini!<\/span><\/p>\n<p><span style=\"color: #000000;\"><b>Bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">200 gr hati sapi<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 papan petai<\/span><\/li>\n<li aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\"><strong>Minyak Goreng Perirasa<\/strong><\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan bumbu:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 ruas lengkuas, geprek<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 siung bawang bombay<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 butir pala, geprek<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bumbu halus:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 ruas jahe<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 butir kemiri<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 siung bawang putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">7 buah cabai merah keriting<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Ketumbar secukupnya<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bumbu tambahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 helai sereh<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sachet saus tiram<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 lembar daun salam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Garam secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Gula pasir secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kecap manis secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Merica secukupnya<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Penyedap rasa secukupnya<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Panaskan <strong>Minyak Goreng Perirasa<\/strong>, tumis bumbu dan bumbu halus.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tuang 3 gelas air, tambahkan penyedap rasa, lada bubuk, saus tiram, dan kecap manis.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan hati sapi, masak sampai bumbu meresap.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan petai ketika hati sapi sudah mulai empuk.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tes rasa, angkat dan sajikan!<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><div class=\"rltdpstsplgn-related-post-block\"><h4 class=\"rltdpstsplgn-related-title\"><\/h4><p>No related posts found...<\/p><\/div><\/span><\/p>\n<p><span style=\"font-weight: 400; color: #000000;\">Nah, itu dia beberapa resep hati sapi saus tiram yang wajib untuk Sedulur coba untuk hidangan buka puasa. Hidangkan dengan nasi putih hangat, dijamin momen berbuka puasa akan terasa sangat nikmat. <\/span><span data-wpmeteor-mouseover=\"true\" data-wpmeteor-mouseout=\"true\">Sedulur juga tidak perlu khawatir karena bahan-bahan resep ini bisa ditemukan dengan mudah di toko kelontong dan di\u00a0<\/span><a href=\"https:\/\/superapp-id.onelink.me\/rvXb\/ug9dei36\" target=\"_blank\" rel=\"noopener\"><b>SuperApp<\/b><\/a>.<\/p>\n<p data-wpmeteor-mouseover=\"true\" data-wpmeteor-mouseout=\"true\"><span data-wpmeteor-mouseover=\"true\" data-wpmeteor-mouseout=\"true\">SuperApp adalah aplikasi yang membantu kulakan sembako dan barang kebutuhan pokok untuk toko atau kebutuhan sehari-hari di rumah jadi mudah. Untuk informasi lebih banyak, Sedulur bisa mengikuti\u00a0<\/span><a href=\"https:\/\/cutt.ly\/dwZkLLfs\" target=\"_blank\" rel=\"noopener\"><b>Instagram SuperApp<\/b><\/a><span data-wpmeteor-mouseover=\"true\" data-wpmeteor-mouseout=\"true\">. Selamat mencoba!<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":13,"featured_media":117196,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1043],"tags":[17995,13463,17994],"class_list":["post-116503","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-resep","tag-resep-hati-sapi","tag-resep-hati-sapi-saus-tiram","tag-resep-ramadhan"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Resep Hati Sapi Saus Tiram, Olahan Nikmat untuk Buka Puasa<\/title>\n<meta name=\"description\" content=\"Ingin makan sapi untuk buka puasa tapi bosan dengan dagingnya? 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