{"id":116216,"date":"2024-01-25T13:00:40","date_gmt":"2024-01-25T06:00:40","guid":{"rendered":"https:\/\/superapp.id\/blog\/?p=116216"},"modified":"2024-01-26T13:38:55","modified_gmt":"2024-01-26T06:38:55","slug":"resep-puding-lumut-gula-merah-16-1-24","status":"publish","type":"post","link":"https:\/\/superapp.id\/blog\/resep\/resep-puding-lumut-gula-merah-16-1-24\/","title":{"rendered":"Resep Puding Lumut Gula Merah, Hidangan Manis untuk Buka Puasa"},"content":{"rendered":"<p><span style=\"font-weight: 400; color: #000000;\">Menjadi teman bersantai, kurang lengkap tanpa kehadiran hidangan penutup dengan rasa manis. Dari sekian banyak hidangan yang ada, puding bisa jadi salah satu alternatif yang bisa Sedulur pilih. Kalau bosan dengan puding yang biasa, Sedulur bisa mencoba membuat resep puding lumut gula merah.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400; color: #000000;\">Rasanya yang manis begitu lumer di mulut, sempurna banget dinikmati di akhir pekan. Resep puding ini menggunakan bahan yang mudah dan cara membuat yang sederhana. Berikut ini resep puding lumut gula merah yang bisa Sedulur coba!<\/span><\/p>\n<p><strong><span style=\"color: #000000;\">BACA JUGA: <\/span><a href=\"https:\/\/superapp.id\/blog\/resep\/resep-puding-durian-11-5-23-azm\/\">15 Resep Puding Durian Enak, Lembut dan Praktis<\/a><\/strong><\/p>\n<h2><span style=\"color: #000000;\"><b>1. Resep puding lumut original<\/b><\/span><\/h2>\n<figure id=\"attachment_116217\" aria-describedby=\"caption-attachment-116217\" style=\"width: 1910px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-116217\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-daisuke-fujita-12618707-e1705992839347.jpg\" alt=\"resep puding lumut gula merah\" width=\"1920\" height=\"1081\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-daisuke-fujita-12618707-e1705992839347.jpg 1920w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-daisuke-fujita-12618707-e1705992839347-720x405.jpg 720w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-daisuke-fujita-12618707-e1705992839347-800x450.jpg 800w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-daisuke-fujita-12618707-e1705992839347-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-daisuke-fujita-12618707-e1705992839347-768x432.jpg 768w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-daisuke-fujita-12618707-e1705992839347-1536x865.jpg 1536w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-daisuke-fujita-12618707-e1705992839347-600x337.jpg 600w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/pexels-daisuke-fujita-12618707-e1705992839347-285x160.jpg 285w\" sizes=\"(max-width: 1920px) 100vw, 1920px\" \/><figcaption id=\"caption-attachment-116217\" class=\"wp-caption-text\">Pexels\/Daisuke Fujita<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 liter air<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">20 lembar daun pandan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 butir telur ayam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">125 g gula pasir<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">150 ml santan kental<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 sdt parutan kulit jeruk lemon<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/4 sdt garam<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan krim susu:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">900 ml susu cair<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">150 g gula pasir<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 bungkus agar-agar bubuk putih<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Campurkan air dan daun pandan. Saring.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan air daun pandan, santan kental, telur, agar-agar bubuk, garam, dan parutan kulit jeruk lemon dalam panci. Aduk rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masak di atas api sedang sambil sesekali diaduk. Masak hingga mendidih dan terlihat menggumpal. Angkat.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tuang puding ke dalam cetakan volume 2 liter atau sesuai selera. Diamkan hingga setengah mengeras.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masak susu cair, gula pasir, dan agar-agar bubuk hingga mendidih. Angkat.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tuang secara perlahan ke atas puding lumut. Simpan dalam kulkas hingga mengeras. Keluarkan, sajikan dingin.<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>2. Resep puding lumut gula merah<\/b><\/span><\/h2>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 bungkus agar-agar original<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 butir telur<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 bungkus santan instan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">4 gula merah<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 susu kental manis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">800 ml air<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Vanilla secukupnya<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Siapkan bahan-bahan lalu gula merah di potong-potong agar cepat larut<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masak semua bahan di dalam panci<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masak gula merah hingga mendidih dan membentuk gumpalan. Bila sudah matang diamkan agar uap panas hilang<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Siapkan cetakan, lalu tiriskan dan tunggu hingga adonan telah dingin<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Setelah itu masukkan ke dalam kulkas dan siap disajikan<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>3. Resep puding lumut mentega<\/b><\/span><\/h2>\n<p><span style=\"color: #000000;\"><b>Bahan 1:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 butir telur<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">150 gr gula pasir<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">130 ml santan instan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/4 sdt pasta pandan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 sdt vanili bubuk\/cair<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/4 sdt garam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 bks agar-agar original<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">600 ml air<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan 2:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 butir kuning telur<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">100 gr margarin yang telah dicairkan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">200 ml susu kental manis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 sdt vanili bubuk\/cair<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan 3:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 bungkus agar-agar original<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">550 ml air<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">4 sdm gula pasir<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan 1 bungkus agar-agar original dan gula pasir di wadah lalu aduk rata. Kemudian masukkan 2 butir telur, vanili, santan instan, pasta pandan dan garam.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Lalu masak semua bahan A di api sedang\/kecil aduk hingga rata. Kemudian angkat jika sudah mendidih dan masukkan di wadah puding.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Cairkan margarin. Masukkan 3 butir kuning telur, margarin cair, vanili dan SKM aduk rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Siapkan panci masukkan agar-agar original, gula pasir, dan air. Masak hingga mendidih sambil diaduk.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kemudian masukkan campuran kuning telur aduk hingga mendidih dan masukkan ke wadah puding jika sudah mendidih.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tunggu hingga dingin. Kemudian masukan ke kulkas.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Resep puding lumut mentega siap disantap.<\/span><\/li>\n<\/ul>\n<p><strong><span style=\"color: #000000;\">BACA JUGA: <\/span><a href=\"https:\/\/superapp.id\/blog\/toko-dan-sembako\/merek-vla-puding-20-12-23\/\">12+ Merk Vla Puding Instan Terbaik dan Terpopuler<\/a><\/strong><\/p>\n<h2><span style=\"color: #000000;\"><b>4. Resep puding lumut susu<\/b><\/span><\/h2>\n<figure id=\"attachment_116218\" aria-describedby=\"caption-attachment-116218\" style=\"width: 1698px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-116218\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/mgg-vitchakorn-WOuFgV6VxlQ-unsplash-scaled-e1705992898918.jpg\" alt=\"resep puding lumut gula merah\" width=\"1708\" height=\"966\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/mgg-vitchakorn-WOuFgV6VxlQ-unsplash-scaled-e1705992898918.jpg 1708w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/mgg-vitchakorn-WOuFgV6VxlQ-unsplash-scaled-e1705992898918-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/mgg-vitchakorn-WOuFgV6VxlQ-unsplash-scaled-e1705992898918-768x434.jpg 768w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/mgg-vitchakorn-WOuFgV6VxlQ-unsplash-scaled-e1705992898918-1536x869.jpg 1536w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/mgg-vitchakorn-WOuFgV6VxlQ-unsplash-scaled-e1705992898918-285x160.jpg 285w\" sizes=\"(max-width: 1708px) 100vw, 1708px\" \/><figcaption id=\"caption-attachment-116218\" class=\"wp-caption-text\">Unsplash\/MGG Vitchakorn<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan lapisan pertama:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 bks agar-agar original<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 sdm gula pasir<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">350 ml susu cair<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Bahan lapisan kedua:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 bks agar-agar original (2 sdt)<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">120 ml jus pandan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">250 ml santan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">5 sdm gula pasir<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt vanili bubuk<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 butir telur<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Campur semua bahan pertama jadi satu, aduk rata. Masak sampai mendidih biarkan sesaat, angkat. Tuang di cetakan puding.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Campur bahan kedua. Masak sambil diaduk rata sampai mendidih. Setelah itu barkan dalam panci tunggu uap panasnya hilang dulu agar pandan tidak mengendap.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tuangkan di atas cetakan lapisan pertama. Tunggu sampai dingin.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan kulkas dan resep puding lumut susu siap disajikan.<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>5. resep puding lumut gula merah<\/b><\/span><\/h2>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 bungkus agar-agar bubuk putih\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">300 gram gula merah atau gula jawa\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 butir telur\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">80 gram atau 2 sachet SKM\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 bungkus santan instan\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1200 ml air putih\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 lembar daun pandan\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 sdt vanilla atau vanili bubuk<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Siapkan bahan-bahan untuk membuat puding lumut gula merah. Kemudian, siapkan panci dan masukkan gula merah yang sudah diiris sebelumnya.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Setelah itu, tuangkan air ke dalamnya. Masukkan juga SKM, telur yang telah dikocok lepas, agar-agar bubuk, santan instan, dan daun pandan ke dalam panci. Aduk hingga semua bahan tercampur dengan rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Jika sudah tercampur dengan rata, masak adonan puding lumut dengan menggunakan api sedang.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masak sampai gula merah larut tapi jangan sampai mendidih terlebih dahulu. Jangan lupa untuk terus diaduk-aduk.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Setelah gula merah larut, siapkan panci lain dan saringan. Tuangkan adonan sambil disaring. Ini bertujuan agar tidak ada kotoran atau bahan menggumpal yang ikut masuk ke dalam puding.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kemudian, masukkan kembali adonan puding lumut yang sudah disaring ke panci memasak.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masak kembali hingga mendidih dengan menggunakan api sedang sambil terus diaduk jika ingin bentuk lumut kecil-kecil. Jika ingin bentuk lumut besar, aduk adonan sesekali saja.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Setelah mendidih, masak selama 3 menit. Lalu, matikan kompor dan siapkan loyang. Angkat adonan dan aduk sampai uap panas menghilang.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Jika uap panas sudah hilang, tuangkan adonan puding ke dalam cetakan. Diamkan pada suhu ruang hingga puding dingin dan set. Masukkan puding ke dalam kulkas hingga dingin.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kemudian, keluarkan puding dari kulkas dan keluarkan juga dari loyangnya. Potong puding sesuai dengan selera. Puding lumut gula merah siap untuk dinikmati.<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>6. Resep puding lumut vanila<\/b><\/span><\/h2>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">450 gr gula merah<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/4 sdt garam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1800 ml air putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 lembar daun pandan<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 Bungkus bubuk agar agar putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">3 butir telur<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">120 ml susu kental manis<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">200 ml santan instan\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 sdt vanila\/bisa diganti \u00bd vanili bubuk (kalau pakai vanili bubuk jangan kebanyakan nanti rasanya bisa pahit)<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sisir gula merah lalu masukkan dalam panci. Tambahkan 1800 ml air, pandan dan garam.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masak gula merah hingga larut, lalu matikan api.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan agar putih dalam panci lain. Tambahkan santan instan, telu kocok, kental manis, dan vanila.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Lalu aduk semua bahan tadi hingga rata sampai tidak ada yang menggumpal.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan larutan gula merah dengan cara disaring. Aduk lagi hingga rata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Lalu masak adonan hingga mendidih. Aduk sesekali supaya bagian bawah tidak lengket dan lumut keluar.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Jika sudah mendidih, masak sebentar hingga lumut keluar lebih banyak. Lalu matikan api.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tuangkan adonan dalam cetakan. Lalu biarkan dingin dan mengeras.<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>7. Resep puding lumut buat camilan keluarga<\/b><\/span><\/h2>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">500 ml air<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">60 ml santan\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 btr telur<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">120 gr gula merah<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">100 ml air (untuk mencairkan gula)<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 sdm gula putih<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 bungkus agar-agar plain<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 sdt garam<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1 bungkus vanili bubuk<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Pertama siapkan bahan lalu kita cairkan gula merah dengan air terlebih dahulu.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kemudian siapkan panci masukan telur lalu kocok dan masukan gula merah yang sudah dicairkan tadi jangan lupa untuk disaring.\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Setelah itu masukan semua bahan aduk dengan whisk lalu masak di api sedang cenderung kecil. Masak hingga mendidih dan bentuk lumut terlihat.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Jangan sering diaduk untuk mendapatkan bentuk lumut yg besar. Tapi jika ingin mendapatkan bentuk lumut yang kecil seperti saya maka harus sering diaduk.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Lalu matikan kompor tunggu sampai puding agak mendingin kurang lebih 6 menit sambil sesekali diaduk agar bentuknya tidak terpisah antara lumut dan airnya. Baru setelah agak dingin masukan dalam cetakan sedikit demi sedikit.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Kemudian masukan kedalam kulkas agar puding set sempurna. Cantik bukan?. Selamat mencoba semua.<\/span><\/li>\n<\/ul>\n<h2><span style=\"color: #000000;\"><b>8. Resep puding lumut gula merah kenyal<\/b><\/span><\/h2>\n<figure id=\"attachment_116220\" aria-describedby=\"caption-attachment-116220\" style=\"width: 1698px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-116220\" src=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/edward-howell-ZXmxQ0Ny_IY-unsplash-scaled-e1705992933361.jpg\" alt=\"resep puding lumut gula merah\" width=\"1708\" height=\"966\" srcset=\"https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/edward-howell-ZXmxQ0Ny_IY-unsplash-scaled-e1705992933361.jpg 1708w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/edward-howell-ZXmxQ0Ny_IY-unsplash-scaled-e1705992933361-444x250.jpg 444w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/edward-howell-ZXmxQ0Ny_IY-unsplash-scaled-e1705992933361-768x434.jpg 768w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/edward-howell-ZXmxQ0Ny_IY-unsplash-scaled-e1705992933361-1536x869.jpg 1536w, https:\/\/superapp.id\/blog\/wp-content\/uploads\/2024\/01\/edward-howell-ZXmxQ0Ny_IY-unsplash-scaled-e1705992933361-285x160.jpg 285w\" sizes=\"(max-width: 1708px) 100vw, 1708px\" \/><figcaption id=\"caption-attachment-116220\" class=\"wp-caption-text\">Unsplash\/Edward Howell<\/figcaption><\/figure>\n<p><span style=\"color: #000000;\"><b>Bahan-bahan:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">300 gr gula merah\/gula aren\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 butir telur, kocok\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 bungkus santan \/ 130 ml\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 saset kental manis\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">2 saset agar-agar plain\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1\/2 sdt vanili bubuk\u00a0<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">1200 ml air<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><b>Cara membuat:<\/b><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Siapkan panci, masukkan semua bahan menjadi satu. Aduk merata.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Nyalakan api, rebus hingga gula larut.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Saring puding agar kotoran hilang.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Masukkan lagi ke dalam panci lalu rebus dengan api sedang sambil diaduk sesekali.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Jika sudah mendidih, rebus selama dua menit sambil diaduk.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Matikan api dan diamkan hingga uap panas hilang.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Tuang ke loang, simpan di kulkas selama 1 jam.<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000;\"><div class=\"rltdpstsplgn-related-post-block\"><h4 class=\"rltdpstsplgn-related-title\"><\/h4><p>No related posts found...<\/p><\/div><\/span><\/p>\n<p><span style=\"font-weight: 400; color: #000000;\">Itulah tadi berbagai resep puding lumut gula merah yang bisa Sedulur coba. Cocok banget nih buat camilan keluarga atau teman Sedulur bersantai di rumah.<\/span><\/p>\n<p><span style=\"color: #000000;\"><span style=\"font-weight: 400;\">Sedulur juga tidak perlu khawatir karena bahan-bahan untuk membuat resep puding ini sangat mudah ditemukan serta tersedia di toko kelontong sekitar rumah dan di <\/span><a style=\"color: #000000;\" href=\"https:\/\/superapp-id.onelink.me\/rvXb\/ug9dei36\" target=\"_blank\" rel=\"noopener\"><b>SuperApp<\/b><\/a><span style=\"font-weight: 400;\">.<\/span><\/span><\/p>\n<p><span style=\"color: #000000;\"><span style=\"font-weight: 400;\">SuperApp adalah aplikasi yang membantu kulakan sembako dan barang kebutuhan pokok untuk toko atau kebutuhan sehari-hari di rumah jadi mudah. Untuk informasi lebih banyak, Sedulur bisa mengikuti <\/span><a style=\"color: #000000;\" href=\"https:\/\/cutt.ly\/r165VQ5\"><b>Instagram SuperApp<\/b><\/a><span style=\"font-weight: 400;\">.<\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":13,"featured_media":116217,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1043],"tags":[1161,1092,17869],"class_list":["post-116216","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-resep","tag-puding-gula-merah","tag-resep-puding","tag-resep-puding-lumut-gula-merah"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Resep Puding Lumut Gula Merah, Hidangan Manis untuk Buka Puasa<\/title>\n<meta name=\"description\" content=\"Butuh inspirasi hidangan manis untuk berbuka puasa? 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Yuk, cobain resep puding lumut gula merah berikut ini. Caranya mudah banget kok!","breadcrumb":{"@id":"https:\/\/superapp.id\/blog\/resep\/resep-puding-lumut-gula-merah-16-1-24\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/superapp.id\/blog\/resep\/resep-puding-lumut-gula-merah-16-1-24\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/superapp.id\/blog\/resep\/resep-puding-lumut-gula-merah-16-1-24\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/superapp.id\/blog\/"},{"@type":"ListItem","position":2,"name":"Resep Puding Lumut Gula Merah, Hidangan Manis untuk Buka Puasa"}]},{"@type":"Person","@id":"https:\/\/superapp.id\/blog\/#\/schema\/person\/362c0c2d586d5d5eb026d20f2c71ab62","name":"Azmil R. 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Noel Hakim"}}]}},"_links":{"self":[{"href":"https:\/\/superapp.id\/blog\/wp-json\/wp\/v2\/posts\/116216"}],"collection":[{"href":"https:\/\/superapp.id\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/superapp.id\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/superapp.id\/blog\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/superapp.id\/blog\/wp-json\/wp\/v2\/comments?post=116216"}],"version-history":[{"count":2,"href":"https:\/\/superapp.id\/blog\/wp-json\/wp\/v2\/posts\/116216\/revisions"}],"predecessor-version":[{"id":116389,"href":"https:\/\/superapp.id\/blog\/wp-json\/wp\/v2\/posts\/116216\/revisions\/116389"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/superapp.id\/blog\/wp-json\/wp\/v2\/media\/116217"}],"wp:attachment":[{"href":"https:\/\/superapp.id\/blog\/wp-json\/wp\/v2\/media?parent=116216"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/superapp.id\/blog\/wp-json\/wp\/v2\/categories?post=116216"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/superapp.id\/blog\/wp-json\/wp\/v2\/tags?post=116216"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}